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Recommended Businesses
Los Angeles, California
$600K Revenue Westwood Restaurant | $15K+ Net | Turn-Key
$ 67,000
CF : $ 180,000
Highly profitable take-out focused restaurant located in a prime Westwood location. This well-designed, compact space is optimized for efficiency and high turnover, making it ideal for an owner-operator. The business generates approximately $600,000 in annual gross sales (~$50,000/month) with strong and consistent cash flow. Estimated owner benefit is $15,000+ per month. Fully equipped kitchen including hood system, fryers, grill, prep area, and refrigeration. Clean and functional layout allows smooth daily operation with minimal staff. Currently operated by the owner with 4 part-time employees, maintaining a lean payroll structure. Strong presence in a high foot-traffic area popular with students and local residents. Additional revenue from delivery platforms (DoorDash) provides steady and diversified income. The concept is simple to operate and has potential for growth through extended hours, marketing, or further expansion of delivery channels. Please note that the business is currently in the process of closing, and the existing trade name, "Hangry Moon's," is not included in the sale and may not be used by the buyer. As a result, the seller has significantly reduced the asking price from $150,000 to just $67,000, creating an exceptional opportunity to acquire a fully equipped, turn-key restaurant at a fraction of the original price. Reason for sale: Owner’s health. Turn-key opportunity for anyone looking to acquire a profitable, easy-to-operate restaurant in one of Los Angeles’ most desirable locations.
Glendale, California
Turnkey-Profitable Pizzeria in Glendale short hours
$ 439,000
CF : $ 204,000
Turnkey profitable Pizzeria in Glendale, the owner only supervises the business. A rare opportunity to own a profitable, highly reputable, turnkey pizzeria with deep roots in the community. Operating successfully since 1971, this beloved local gem enjoys a loyal customer base, strong word-of-mouth, and repeat business all day long. Great Sales & Profit! Short Hours, Open only 45 Hours a week – Easy to manage and perfect for work-life balance Simple to Operate – Ideal as a primary business or second income stream Excellent Location – Unique in the area. Whether you're an experienced operator or looking for a profitable second career, this business is a proven performer with a long-standing history of success.
Los Angeles County, California
Nekter Juice Bar Franchise for Sale
Prime location of this leading national healthy juice bar franchise available in Los Angeles County! Perfectly positioned at a high-traffic intersection with excellent street visibility, this business enjoys a consistent stream of local regulars and brand recognition. This is for an owner- operator opportunity and Offered as a complete turnkey operation at a opportunity price, The sale is motivated by the seller’s relocation out of California. The franchisor provides all necessary training and ongoing operational support to ensure a seamless transition for the new owner. If you are interested in the details, reach out to Amit Wadhera or fill out the contact form for an NDA.
Los Angeles County, California
Motivated Seller-Playa Vista Restaurant & Bar w/Full Liquor-Multiple Patios
$ 175,000
CF : $ 71,247
Turn Key Restaurant & Bar in Prime Coastal Area-Full Liquor-Patios Well-established, high-energy urban coastal restaurant and bar located in a bustling, walk-able city district surrounded by restaurants, shops, and theaters. This attractive venue features multiple inviting patios, a beautiful setting, and a lively atmosphere that consistently draws a loyal customer base. The restaurant operates with a 47 full liquor license, offers 36 beers on tap, and provides seating for approximately 150 guests (80 indoors and 70 outdoors). Alcohol service is permitted until 11:00 PM on weeknights and midnight on weekends. The business is manager-run, making it an ideal opportunity for an owner-operator or investor seeking a streamlined operation. The upscale-casual menu highlights burgers, chicken, fish, salads, appetizers, brunch, desserts, craft beer, and signature cocktails. Multiple TVs throughout the space make it a popular destination for sports viewing and social gatherings. This turnkey operation generates over $1.1M in annual revenue and occupies approximately 2,655 square feet. The restaurant is fully equipped with high-quality fixtures and systems, including: - Walk-in beer cooler - Kegerator with 36-tap glycol system - Walk-in food cooler - Liquor cooler - Glass washing machine - 12-foot hood system - 12 TVs - Toast POS system - Security and sound systems - 4 cold prep stations - Double griddle, double fryer, grill, char-broiler, salamander - Two stoves with ovens Included in the sale are all furniture and furnishings, including indoor tables, chairs, bar stools, patio tables, chairs, umbrellas, dinnerware, glassware, flatware, and all small-wares. Inventory is available separately in addition to the purchase price. Landlord requires an experienced restaurant operator with strong financials. An exceptional opportunity to acquire a proven, fully built-out restaurant and bar in a prime urban location!
Glendale, California
Top Rated Stylish European Restaurant
$ 2,500,000
CF : $ 815,221
The Business is an Italian fine casual restaurant known for its elevated European inspired cuisine and exceptional clientele. Since opening just over a year ago, it has quickly become one of the area’s most sought after dining destinations, earning a loyal and steadily growing customer base. Built with intention and executed with excellence, this concept has already proven itself. The restaurant features proprietary menus crafted with authenticity and creativity, a highly trained and dedicated staff, and strong community branding that has positioned it as a standout in the local dining scene. For an entrepreneur looking to step into a thriving operation without the challenges of building from the ground up, this is a rare opportunity. The current owner—an accomplished entrepreneur who has successfully launched two other businesses—recently welcomed a new addition to his family. With expanding personal commitments, he is ready to pass the baton to a motivated buyer who can continue the restaurant’s momentum and unlock its next stage of growth. This is a turnkey operation with all the foundations in place: a refined concept, a strong reputation, and a clientele that already loves what the restaurant delivers. The next owner will inherit not just a business, but a brand with genuine potential for long term success. The restaurant features a stunning French European interior design that has become its most powerful brand asset — consistently praised by guests as “the most beautiful restaurant in town.” It serves Italian fine-casual cuisine with a curated low-ABV craft cocktail program, specializing in celebrations, date nights, and private events. The restaurant seats approximately 85 guests (60 indoors, 25 patio) and currently operates at approximately a $2.5MM annual revenue run rate. The guest demographic skews approximately 70% women ages 22–40, making it the default destination for birthdays, bridal showers, baby showers, and girls’ nights out in the Glendale market. The restaurant has cultivated approximately 25,000 Instagram followers with high organic engagement driven by user-generated content. THE MARKET The Business operates in the full-service restaurant industry, a resilient and growing sector driven by consumer demand for experiential dining. The restaurant is situated in Glendale, CA — a densely populated, affluent urban market within the greater Los Angeles metro area with a population exceeding 200,000 and significant surrounding daytime traffic. A significant macro-trend underpinning the business is the sober-curious movement. Per IWSR data, the low- and no-ABV beverage market exceeds $11 billion and has grown 30%+ over the past four years, with 41% of Americans actively trying to drink less. This Business is uniquely positioned as the only restaurant in its competitive set to offer a dedicated low-ABV craft cocktail program, directly serving this fast-growing consumer segment. DIFFERENTIATION The Business is the ONLY restaurant in the area that combines all five of the following attributes: (1) French-European interior design, (2) Italian fine-casual cuisine, (3) a low-ABV craft cocktail program, (4) a women-focused celebration culture, and (5) intimate 85-seat scale. No single competitor offers all five, making the positioning defensible and difficult to replicate. 1. Iconic Interior Design. The only European-designed Italian restaurant in Glendale. The interior is a true brand asset — Instagram-worthy and photogenic from every angle. The design generates significant organic social media exposure and is not replicable by competitors without substantial capital investment. 2. Unique Low-ABV Craft Cocktail Program. It is the only restaurant in its competitive set specializing in low-ABV cocktails, aligning with the booming sober-curious market ($11B+ and growing 30%+ over four years per IWSR). 3. Women-Focused Celebration Culture. Approximately 90% of clientele is women ages 22–40. It has become the default venue for bridal showers, birthdays, baby showers, and girls’ nights — a defensible niche requiring an authentic combination of design, menu, service, and ambiance. 4. Intimate Scale as a Premium Feature. At 85 seats, It offers an exclusive experience that larger competitors (Veranda at 200+ seats, Raffi’s at 250+) cannot match, commanding premium pricing for private events. 5. Prime Location & Social Media Presence. Approximately 25,000 Instagram followers with high engagement driven by user-generated content. ACQUISITION BENEFITS A buyer will acquire a turnkey, operational restaurant with an established brand, loyal customer base, and proven revenue stream (~$2.5MM annual run rate). Specific assets included in the acquisition are as follows: • A highly Instagrammable physical space — the European interior design is fully built out and is the restaurant’s #1 marketing asset • Established reservation pipeline through OpenTable and Yelp with strong review scores • Trained kitchen and front-of-house staff (16–19 total employees) • A private events business with repeat clientele for celebrations • All equipment, furniture, fixtures, and custom decor — including commercial kitchen equipment, bar setup, and design elements • Established vendor and supplier relationships for food, beverage, and operations • A curated menu and cocktail program developed and refined over the first year of operations • 25,000+ Instagram followers and an established social media brand • Existing 10-year lease with approximately 8 years remaining (~1,904 sq ft) • Option to include additional space ( ~1,210 sq ft) — a second location currently under construction across from the original, planned as a casual live-oven pizza concept under the same brand umbrella, with the same lease period. OPPORTUNITIES FOR GROWTH The business has significant untapped revenue potential. Total addressable growth is estimated by the Owner at $1.8M–$2.3M in additional annual revenue, Key opportunities include: 1. Menu Repricing: Independent analysis shows that the menu is priced 15–30% below comparable competitors on key items. 2. Sunday Brunch Launch: No Italian/European brunch concept exists in Glendale at the same aesthetic tier. 3. Aperitivo Hour, 4–6 PM Daily: Currently a dead zone in operations. An Italian aperitivo concept fills this gap. 4. Private Events Expansion: Current pricing of ~$75/pp is significantly below market (competitors range $100–$185/pp). 5. Corporate Catering: Glendale and Burbank are home to DreamWorks, Netflix, Warner Bros., and Disney-adjacent offices. 6. Pizza Expansion: A second location is currently under construction across from the current restaurant, planned as a casual live-oven pizza concept. 7. Increased Weekday Occupancy: Current average occupancy is ~55%. Targeted marketing, events programming, and recurring weekly events could push occupancy to 70%+.
Long Beach, California
Restaurant Space – Asset Sale | Liquor License Included
$ 60,000
South Coast Sushi Restaurant for Sale Popular sushi restaurant located in a prime coastal trade area of Southern California. • Annual Gross Sales: Approximately $547,799 • Monthly Rent: $8,000 (CAM included) • Size: 1,421 SF • Seating Capacity: 36 • Active Type 41 Liquor License (Beer, Wine, Sake & Soju) • Fully Equipped with Vent Hood Currently operated with 6 employees and running as a stable, turnkey business ready for immediate operation. The restaurant maintains an impressive 4.7/5 Yelp rating and is highly regarded for its fresh fish and quality food. The menu features sushi, sashimi, hand rolls, family platters, and a variety of specialty rolls. The location benefits from a steady customer base consisting of beach visitors, nearby office employees, and residents of surrounding upscale apartment communities. While currently operating as a sushi restaurant, the existing vent hood and liquor license provide flexibility for conversion to a variety of concepts, including a café, izakaya, ramen restaurant, Japanese restaurant, Korean restaurant, or other fusion dining concepts. The space features high ceilings and modern, attractive interior finishes, making it suitable for maintaining the current brand or rebranding with a new concept. With limited direct competition in the immediate area, the business offers strong differentiation and growth potential for both investors and owner-operators. Seller is offering the business for sale due to family circumstances.
Encino, California
Deli Eatery - Solid Earnings, High Traffic
$ 175,000
CF : $ 131,973
This burgeoning Encino eatery is the quintessential 5-day deli opportunity that boasts solid earnings despite its abbreviated operating hours. The venue, which is known for its high foot traffic location and inviting atmosphere, provides a cozy space where patrons can enjoy their preferred combination of their preferred coffee and delicious deli delights. With a focus on freshness and quality, This 5 day deli stands out as a go-to spot for area staffers that appreciate the venue’s focus on quality and freshness. Roughly 25% of sales are attributed to its catering services. This 1,200 square foot location leases for 13% of gross monthly revenues, including common area maintenance expenses on a lease until 2024 with two 5 year options to extend. The business has 2 electric grills, an oven (under a small hood), a deli slicer, salad prep table, 3 door fridge and refrigerator, 2 reach-in beverage fridges, a cappuccino machine and a 3-bucket sink. All of the business’s furniture, fixtures, equipment and goodwill will be included in the sale. An estimated $5k in inventory will be sold at cost at close in addition to purchase price. This deli has a significant advantage due to the convenience it offers its patrons, who return as recurring customers due to the venue’s varied offering that include its fresh coffee, premium deli meats, artisanal bread, quality produce and satisfying breakfast, lunch and catered options. With a focus on quality and customer satisfaction, new operators may want to market to those who aren’t aware of the deli’s value proposition, while promoting their catering options. They may also consider expanding the dine-in or catering menu to attract higher margin sales and to attract customers that which for additional options. As the venue does not have a full hood, the addition of cooking equipment with an electric hood may be considered - should the landlord and health department approve it.
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