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Recommended Businesses

Orange County, California
Established Beach front Restaurant (1967)
$ 500,000
CF : $ 103,187
Once in a lifetime opportunity to own a private restaurant business at a topnotch beach front location in Orange County. Absolute ultimate deal for you to put your investment that will grow your wealth year over year. Once you own it you will never sell this place – I guarantee you! This restaurant has it all – LOCATION! LOCATION! LOCATION! AFFORDABLE RENT ~ HUGE PATIO SPACE ~ WALK IN TRAFFIC YEAR AROUND ~ REPEAT CUSTOMER BASE ~ DARLING PLACE TO HANG OUT FOR ALL BEACH GOERS ~ SERVES BEER AND WINE DRINKS ALONGWITH HUGE DEMAND FOR BREAKFAST, LUNCH AND DINNER FOR ALL SEASON – NEVER A DULL MOMENT. THIS PLACE IS RECENTLY RENOVATED AT AN EXPENSE OF OVER $150K. Established: 1967 Acquired (current owners): 1988 Remodeled: 2023 Reason to sell: Absentee Owners retiring (son moved away) # Of Employees: 13 Sq.Ft.: 1500 (approx.) Seating Capacity: 11 booths (50 seats inside) and 11 tables or more (50 seats + Patio space outside) Hours of Operation: Mon. through Thurs.: 7.30 am to 7 pm and Fri.-Sat.: 7 am to 8 pm You may reach out to the broker to fill out Non-Disclosure/Confidentiality Agreement and get the full business information package – Serious buyers only! Must present proof of funds and net worth statement for pre-qualification prior to initiating contract. Grab the opportunity and be a successful entrepreneur.

Orange County, California
Food Court Restaurant with Full Kitchen – Korean Street Food or New Concept
$ 85,000
This listing is a Korean tteokbokki specialty restaurant located inside a food court in Orange County. The business is currently operated with a Korean street food concept focused on tteokbokki. One of the key advantages of this location is the food court setting, which offers abundant shared seating with no seating limitations. Store & Operating Information Business Hours: 11:30 a.m. – 8:00 p.m. (Open 7 days a week) Rent: $3,668 per month CAM Charge: $700 per month All utilities included (electricity, gas, water, etc.) Annual rent increase: 4% Lease terms: New lease required Security deposit: $6,000 Staffing Structure Employees: 4 part-time staff One employee handles food preparation and cooking in the kitchen, while the remaining staff take orders and assist with food preparation Total monthly labor cost: Approximately $3,500 Owner involvement: Full-time operation Sales & Profit Average monthly gross sales: Approximately $21,187 (2025 average) Monthly net income: Approximately $4,000 – $5,000 Reason for sale: Owner is focusing on another business Included Furniture, Fixtures & Equipment (FF&E) 1 ice machine 1 topping cooler Large hood system 14-burner gas stove 1 fryer Three 2-door refrigerators Two prep coolers One 2-door freezer One top-opening chest freezer Transaction Terms Asset Sale / As-Is Turnkey operation – ready to operate immediately Payment terms: Full cash only Key Highlights of the Business The restaurant is currently operated as a franchise Korean tteokbokki concept. If the buyer wishes to continue operating under the existing franchise brand, a separate transfer and approval fee must be paid to the franchisor. Alternatively, the buyer may choose not to take over the franchise and instead operate their own independent tteokbokki concept. In this case, the buyer can use their own menu and operate with Korean street food items such as tteokbokki, fish cake, and fried items. Additionally, as long as the menu does not overlap with other vendors within the food court, the buyer may convert the space to an entirely different food concept if desired. This is not a purchase of an established brand or strong existing revenue stream. Rather, it is an opportunity to acquire a fully built-out food court restaurant with complete kitchen infrastructure, allowing the buyer to bring in their own concept and begin operations immediately. While current sales are modest, the flexibility to maintain the franchise, rebrand with an independent concept, or convert to a completely new food concept makes this a strong upside opportunity for a buyer with creativity and a competitive menu strategy.

Huntington Beach, California
Japanese sushi restaurant in Huntington Beach
$ 175,000
CF : $ 120,000
Delve into the lucrative world of the culinary business with this well-established Japanese Sushi restaurant, prominently located in Huntington Beach, California. This gem in the heart of Orange County is renowned for its mouth-watering sushi and Japanese cuisine, attracting a steady stream of loyal patrons. Operating six days a week with Tuesdays off, the restaurant generates a robust monthly net income of $10,000 and boasts a monthly revenue of $78,000. Holding a valuable beer and wine license, the establishment offers an appealing dining experience, contributing to its steady cash flow. Its prime location, adjacent to a bustling Starbucks, ensures high footfall and visibility. The restaurant is also pre-qualified for an SBA loan, making it an attractive investment for those seeking financial assistance. The current owners are looking to retire, presenting a fantastic opportunity for an enterprising buyer to capitalize on this profitable venture. The acquisition includes comprehensive training and support, making it an ideal choice for first-time sushi restaurant buyers. If you have a passion for the restaurant industry and a desire to own a profitable business in a desirable California locale, don't miss this rare opportunity. Lower your payroll expenses by stepping in as a sushi chef, or manage an expert team. Contact broker Joey Kim 213 255 1478 , bestjoeykim@gmail.com today for more details about this thriving Japanese sushi restaurant. This is a golden chance to own a profitable business in one of California's most sought-after locations. Don't let this opportunity pass you by – inquire now!

Irvine, California
YEARLY SALES$1.63M, Month Net income $20,000 Korean restaurant w/Beer & Wine : SBA POSSIBLE
$ 790,000
CF : $ 240,000
SBA LOAN POSSIBLE FOR QUALIFIED BUYERS. 30% Down($240,000) enough. Excellent location for Korean Kalbi beef soup or Tang restaurant. Presenting a highly profitable late-night Korean gastropub located in the bustling city of Irvine, California. Known for its vibrant K-pop ambiance and delectable Korean fried chicken, the restaurant is a popular hotspot for both locals and tourists. The business enjoys a public location with ample parking, making it an easy choice for customers seeking a convenient, hassle-free dining experience. Despite its absentee-run nature, the restaurant has shown impressive profitability, earning a revenue of $1,630,000 and net income $20,000 per month. This robust performance speaks volumes about its strong brand, quality offerings, and loyal customer base. The potential for even greater success is substantial with an owner-operator at the helm, ready to unlock the exciting growth opportunities this business holds. The business is a fully licensed establishment, offering a selection of beer and wine to complement its unique menu, enhancing customer experience and driving additional revenue. It operates within a spacious 2,529 square feet property with favorable lease terms of 8 years. The sale includes all assets, ensuring a truly turnkey operation. For those with ambition and vision, this business represents an extraordinary opportunity – a well-established brand in a thriving location, with all the groundwork laid for future expansion and success. Moreover, the seller offers 2 weeks of training after the closing of escrow to ensure a smooth transition, making this an ideal opportunity even for those new to the restaurant industry. Please contact Broker Joey Kim 213 255 1478, bestjoeykim@gmail.com

Lake Forest, California
Ask $230,000:Fried chicken restaurant near Irvine: Excellent for Korean fried chicken
$ 230,000
CF : $ 96,000
Experience the exceptional opportunity of owning a thriving fried chicken restaurant nestled next to Irvine in the prime location of Lake Forest, California. This lucrative business is situated within a bustling shopping center, with Ralph Supermarket as the anchor tenant, ensuring high foot traffic and visibility. The restaurant, specializing in Korean fried chicken, boasts a spacious store size of 2,200 square feet. The layout is well designed to accommodate both the comfort of dining customers and the efficiency of the kitchen operations. The kitchen is equipped with a walk-in freezer and other essential facilities that contribute to the smooth flow of food preparation and service. Perfrct location for korean top franchise chicken. The business is currently generating a robust monthly average sales of $55,000, offering a significant return on investment for prospective buyers. Coupled with favorable rent conditions, the restaurant is well-positioned for sustained profitability. The existing lease term extends for another seven years, providing stability and foresight for future planning. This sale also offers potential for growth. With its proximity to Irvine and being situated amidst Orange County, the restaurant holds immense potential for increased revenue through targeted marketing and possible menu expansion. The current owner, Joey Kim, is committed to facilitating a smooth transition. As such, he will be providing comprehensive training and support to the new owner, ensuring a seamless handover of operations. Don’t miss out on this rare opportunity to own a thriving restaurant in a prime location. Contact broker Joey Kim today at 213 255 1478 or bestjoeykim@gmail.com for more details. Secure your future in

Orange County, California
Quick Serve Restaurant - Yorba Linda - Must Sell
$ 195,000
Apola Greek Grill 18427 Yorba Linda Blvd. Yorba Linda CA. Price to Sell. Located in a large Bristol Farms Supermarket Shopping Center also anchored by a major Movie Theater chain. This busy upscale shopping center located in upper income neighborhood of Yorba Linda, CA. This was a new build out in 2019 and still is fresh and clean. Currently operating as a Quick Serve Restaurant serving with a "Chipolte Style" counter service, and a full, large cooking line. Buyer can keep the same or a similar concept or bring his own that does not conflict with other menus in the Shopping Center. All employee run business that will benefit from an Owner / Operator. Owner moved far out of the area. Purchase Price includes fixtures, equipment and ABC Beer and Wine license type 41. DO NOT DISTURB THE EMPLOYEES OR CUSTOMERS. CONTACT BROKER FOR MORE INFORMATION.

Orange County, California
OC Topless Cocktail Club
$ 985,000
CF : $ 350,000
Topless Orange County Club with a ABC 48 license (no food requirements). Recently remodeled inside from top to bottom. Very clean. Private parking lot. Plush VIP area, and covered smoking patio. Bartenders, bar back and waitresses work as employees of the Club. Dancers are independent contractors, approx. 30 Dancers. Security is contracted out at a cost of approx. $10,000 per month. Please provide proof of funds

Costa Mesa, California
Costa Mesa Area Restaurant & Bar – Established Customer Favorite!
$ 995,000
CF : $ 205,190
This well-established family operated Costa Mesa area restaurant and bar has been a customer favorite for over 5 decades and is being offered for the first time! The spacious venue, that has become a brand name to everyone in the area, boasts a remarkable long-standing anchor location in a major shopping center. The restaurant has several sections that not only allow for efficient operations but also provide a convenient way to section off areas for banquets, large parties or special events. The bar is similarly separated and could even operate as a stand-alone profit center. While there are no shortage of authentic restaurants throughout Southern California, this venue has been a perennial favorite for over 50 years, making it the incumbent and most established market leader. Its name brand, decades of goodwill, spacious parking lot shared in a center with high traffic anchor tenants, freeway accessibility and main street drive-by visibility all create the perfect storm of restaurant attributes that provide this venue an unmatched competitive advantage. This well-established venue has recently undergone a comprehensive remodel during the COVID induced slow-down. As a result, the venue has recovered and is surpassing its already impressive historical performance. Though it has been a family operated business, the operation may benefit from a full-time working owner-operator that has hospitality industry experience and is able to minimize expenses while bolstering the establishment’s already stellar revenues. The bar portion of the operation naturally enjoys the highest margins. This portion of the business may present the greatest opportunity for new management to quickly enhance profits even further.
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