Don't miss out on this long-established mobile screen service business, originated in 1989, in the heart of California's North Bay. This family-run enterprise prides itself on delivering only the highest quality products and exceptional levels of customer service. With a focus on traditional screen fabrication and repair, the business has built a reputation in the community for its unparalleled proficiency and dedication. The company offers a diverse range of screen products to cater to every client's unique needs. From Solar & Shade Screens to Sliding Screen Doors, Hinge Screen Doors, Screen Enclosures, Dog and Cat Screen Doors, Elegant Security Doors, to Retractable Screens, their offerings are as diverse as their clientele. The business operates two fully equipped trailers with trucks, enabling a wide array of on-site screen repairs. For in-house fabrication and repairs, the well-stocked shop and office are more than capable. It also acts as a showroom for customers to view different products and drop off screen projects. The current owners are ready to retire and pass on this successful, well-structured business to a motivated individual. They are committed to providing extensive training to ensure a smooth transition. Additionally, the three existing employees are eager to assist the new owner in this transition process. With an impressive annual cash flow of $235,000, this business presents a fantastic opportunity for growth and profitability. The asking price is $525,000, a value justified by the business's history, reputation, and potential.

The property is located at the intersection of North State and Moore Streets in the Calpella District, Northeast of downtown Ukiah. The customer base is a mix of locals and tourists since it is situated only a few miles East of State Highway 101, West of Lake Mendocino, and six (6) miles south of the Coyote Valley Casino and Resort. The District population appreciate being able to shop locally rather than drive into Ukiah City. Future growth is attainable due to the additional availability of the 2,500 square foot space in the rear portion of the building. This space can be converted as: an expansion of existing usage of the market by adding more product variety; create a new income producing retail business; or lease the space to a tenant who can take advantage of the current improvements in place such as the two walk-in cold boxes and freezer, and the two exterior doorways. When the current owners purchased the property this space was being used as a deli and a butcher shop operation producing an additional income stream. OPTIONS TO ASKING PRICE: The Real Property and Business Opportunity can be purchased separately. The Seller will entertain offers through the Broker who will share the terms of the Options.

 Sales revenues and profits are steadily increasing as the customer base expands. This business is fully equipped and would be a great fit for a first-time business owner, an experienced operator looking for a new venture, or a husband-and-wife team looking for a family business. Family-friendly hours are Monday through Friday, 10 am- 5 pm, and Saturday, 10 am-2 pm. The current owner is ready to retire and will provide a training period to the new owner. Location: This business is in a busy and well-maintained shopping center offering nice exposure and convenient access for customers. Competition in the area is limited, and there are numerous opportunities to expand this business. The current rent is reasonable at $3,293, and includes the variable monthly CAM charges. The space is approx. 1,223 square feet, and the lease term runs through July 31, 2025. A new lease to be negotiated with possible options. Inventory is included in the asking price, and an asset list is available upon request.

This is a very nice build out that has been recently renovated to Health Department standards. Very well laid out kitchen with an extensive FF&E list. Recently renovated Walk in. Epoxy floor. Type 41 Beer and wine license is included. Seating for 30+ and a shared outside patio. They do a brisk take-out business as well. The owners are mostly absentee and are now focusing more on their catering business. They have built a loyal following for Breakfast, Brunch and Lunch. A savvy new owner could either build on this success or take the concept in a number of different directions. This is a very efficient and well laid out cafe. Rent is +/- $5,500/mo. for +/- 1400 sq/ft. in an A+ Center Beer & Wine Type 41 ABC license included All Furniture Fixtures and Equipment are included in the sale

This BBQ restaurant has been a North Bay locals favorite for more than 35 years! They feature the finest in barbecued meats, burgers, chicken, salads, and more. Whether it’s take-out or dining in the cozy restaurant this is a long-established BBQ institution in this destination town. They have a type 41 ABC license with a Glycol system. In addition to dining at the restaurant and a brisk take-out business, they are well known for catering, and they have more than 30 years of experience working with wineries, businesses, and private individuals. This restaurants corner location at the intersection of two busy cross streets offers ample car and foot traffic. The location features great storage, a fully equipped kitchen with smoker, and ample prep area. The total rentable space is +/- 2484sq/ft. The 900sq/ft restaurant with 22 indoor seats and 8 bar seats. There is a 624sq/ft office and 960sq/ft of storage area. There are 8 parking spaces and easy street parking. There are also 16 outdoor seats. The rent is currently $4050/mo. The Sellers are looking to retire and pass the torch to a new Owner who can carry on this long tradition.

This company can do everything from changing a light bulb, hanging large art, repairing a sticky window or door, patching holes in sheetrock to water damage/rot repairs, partial kitchen and bathroom remodels, exterior siding repairs, fencing and the list goes on and on. Essentially, this company is prepared to assist their clients with just about anything they can think of that needs help on their home. They lead a crew of equally qualified craftsmen, who supply excellent service and expertise to their large client base in the North Bay area. They strive to develop a trusting relationship with the client and their home, and their goal is to keep the client’s home environment in top shape for years to come. It’s time for the owners to retire and pass this 30+ year client list on to the next owners. A new owner will need a C1 contractor’s license. There is a rented, well-equipped office and storage facility and 5 fully equipped vans and 1 Pickup Truck included.

This is a very profitable business opportunity, operating out of two locations in very busy, well-anchored shopping centers. After forty-five (45) years in the dry-cleaning business, the owner is ready to retire. One location serves as the "Plant" and the other is the"Pick-Up/Drop-Off" outlet. The "Plant" operation is a chemical-free dry cleaner with newer, state-of-the-art equipment with high-capacity capabilities which provides for excellent growth. In addition to the dry cleaning, it was the first dry cleaner to be 100% “natural” in Sonoma County. The surrounding one-mile demographic average household income is $104,000. The “Pick-Up/Drop-Off” outlet includes a full alteration shop, filling an important need for the customers. The average household income one-mile demographic surrounding this location is $119,000, even higher than the "Plant" location. The two locations are only a 15-minute drive apart, serving two separate demographic areas, and economically feasible for the owner. PRICE INCLUDES: Goodwill, furniture, fixtures and equipment, training and consulting(TBD), leasehold interest, and leasehold improvements. Inventory is not included in the price and will be valued prior to the Close of Escrow. Staff: "The Plant": Three (3) employees - (40) hours each @ $21.00/hour. "The Pick-Up and Drop-Off Outlet": Two (2) employees - average (38) hours each @ $20.50/hour. Note: Owner works Monday,Tuesday,Thursday and Friday, 10:30 am - 6:00 pm, Wednesday, off, and Saturdays, 4-5 hours.

This rare opportunity not only offers the future ownership ample flexible seating for dining and banquets but also a unique setting along a major Northern California river. Today's operation, after 18 years, still runs very smoothly. The restaurant operates on three different revenue streams; the bar (Type 47 liquor license), dining room, and banquet facilities. BUSINESS PREMISES The Bar: The total area is 1,020 sq. ft. room with a U shaped bar. It has seating at the bar with 15 stools and table seating inside the bar area for 35 people with water views. The room leads out to a 1,000 sq. ft. patio with seating for an additional 60 guests and the patio is very popular for warmer days. The regular customers tend to fill the bar daily. The bar revenue has always been solid and consistent. The Dining Room: A 670 sq. ft. waterfront room overlooking a major river and harbor. This room also doubles as a banquet room as needed. It has a capacity of 60 people. The Main Banquet room: A 2,000 sq. ft. ballroom with 360 degree windows looks out over the park area to the south, the harbor and river to the west and the courtyard to the north. There are no other comparable venues within the area, so they are the primary venue for weddings, funerals, birthdays and parties. Banquets are the primary revenue generator for the business. Set labor and food costs allow for maximum profit for the restaurant. Front Private room: This room is a 740 sq. ft. meeting room and accommodates smaller parties and group functions. It is also used for overflow dining and buffet lines. They host weekly meeting events such as the Lions and Rotary Clubs. Future Operations: Future operators have the flexibility with the lease terms to operate how they see fit. They can operate it essentially as a banquet venue to maximize profits, or expand it to a 7-day a week breakfast, lunch and dinner venue. The extremely low rent gives the owner many options.