$449,000.00
Asking Price
Status: Active
Posting ID: 290079
6/9/25
Description
Profitable Northern California Pizza Franchise - SC2207
Financial Information
Asking Price: $449,000
Cash Flow: $250,000
Gross Revenue: $1,000,000
Down Payment: $449,000
This Northern California based Pizza Franchise is a Sub-Chapter S Corporation and has been in operation for the past 30 years and under current ownership for the past 2 ½ years. This franchise has been in operation for over 45 years, making it one of the most established pizza franchise brands in California. Their signature hand-tossed pizzas are made with 100% real mozzarella cheese and their signature sauce. They have stayed true to their hometown roots. Now with 100+ restaurants nationwide, they strive to become fabrics of their local community. Nothing is frozen, and they nourish their community with pizza, wings, pasta, sandwiches, salads, breadsticks and appetizers made from freshly made-in-house daily dough, homemade sauce, hand-shredded cheese and all-fresh toppings. They can accommodate parties, have catering, vegan and gluten-free options available and have a Type 41 Beer & Wine license. From a franchise perspective, this franchise is consistently named “Best of the Best” by the Franchise Business Review (FBR) for overall franchisee satisfaction.
Business Location
City: Confidential
State: California
Reason for Sale
The reason for selling is the Seller would like to pursue other interests.
Detailed information
Year Established: 1996
Home Based: No
Franchise: Yes
Relocatable: No
Lender Prequalified: No
SBA Prequalified: No
Full-Time Employees: 1
Part-Time Employees: 8
Contractors: N/A
Owner Worked Hours/w: 30
Adjusted EBITDA: $200,000
Inventory Included: Yes
Inventory Value: $9,000
Monthly Rent: $3,600
Real Estate Available: No
Real Estate Included: No
Real Estate Value: N/A
Building Size: 3000
FF&E Included?: Yes
FF&E Value: $275,000
Training/Support
The Seller is willing to provide training for 4 weeks at 30 hours per week. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller.
Market Outlook/Competition
In the US, the pizza business is a significant sector of the restaurant business. Sales of the well-liked Italian meal have increased over the previous ten years due to customers’ options to order takeaway, arrange for delivery, or dine in. Pizza shops generate $65 billion in revenue in the US and employ 884,000 people across more than 78,000 locations. Over the previous five years, which include the pandemic’s disruption, their revenues have increased by an average of 3% annually.
CA 02282967
NV B.1003039.LLC
NV BUSB.0007191
To get more information about this Pizza Franchise - Profitable, Operating 45+ Years business for sale in please phone Adriana Sargent (Intermediary - BRE License #:02282967) at 408-981-7799 Call and 408-981-7799 Text - if you get voicemail please leave a detailed message - make sure you mention you saw this posting/ad #290079 on BizBen.com. In addition to phoning Adriana Sargent, make sure you email Adriana Sargent above to get more info about this Pizza Franchise - Profitable, Operating 45+ Years, to ask any questions or request an appointment to see this business for sale. Thank you. License # 02100708. Sunbelt Business Brokers of Sacramento.
Contact
Details
Asking Price: $449,000.00
Down: $449,000.00
Cash Flow: $250,000.00
Revenue: $1,000,000.00
Area:
City: None Given
Attributes:
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Cheryl's a restaurant business broker, over 25 years in the bar and restaurant industry coupled with a J.D. Cheryl works tirelessly to create successful strategies and effective negotiations for those who wish to purchase a new or sell an existing bar, restaurant, cafe, or night club. 415-309-2722
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