For sale is a state-of-the-art restaurant space in downtown Long Beach with a lot of foot traffic. The size is 2,400 sq. ft. There is a large event space in the back that can hold 100 or more people. It currently has a very healthy menu but can support any menu. All FF&E dates from 2016 and are in perfect condition and it has an excellent long-term lease with rent at under $2/Sq. It has a lot of public parking and over $500k invested into improvements. The landlord will offer assistance with the takeover. The seller is very motivated and says submit all offers. This site is ideal for a bakery.

Restaurant and Brewery, Established in 2000 - 4,000 Sq. ft., Outdoor Patios, Large Parking Lot, South Bay - Los Angeles RRC# 4859  Location:  South Los Angeles Description: Long Established craft brewery and restaurant opened in 2000 by current owners.  The business is highly regarded in the community and was named by Los Angeles Business Journal as one of the top family owned businesses in Los Angeles County.  Dedicated to owners’ original promise of comfort, quality and service; the free-standing historic building has its own private parking lot for 50 cars in a highly visible location. The business provides a warm, welcoming place for customers featuring a full menu, offering homemade Pizza and quality food throughout plus signature hand-crafted ales Brewed  on-site.  Premises is licensed for live music.  2023 tax returns show 1.6 million in annual revenues with 2024 on track to produce similar financials. Owners are also the landlords so a brand new long-term lease can be negotiated with many years and  options.  Expectations are monthly rent between $2.50 - $2.95 per square foot, triple net.  The owners have decided to retire and are seeking a motivated, passionate Buyer looking to continue the superb reputation.  Restaurant has full complement of staff. The kitchen boasts a 16’ type 1 hood with fire suppression system, large walk-in, 6 burner stove, oven, char-broiler, salamander, 2 x deep fat fryers, stainless steel worktops and reach in refrigerators.  The dining room has a display wood burning pizza oven and prep area for pizzas and salads.  The dining room seats 65 with a further 25-30 in the bar.  2 outdoor patios seating 25-30 each. The brewery is licensed with a Type 23 Beer Manufacturers License.  7 bbl. Brewery equipment is featured prominently behind the bar. Constant year round Los Angeles coastal climate with cool ocean breezes makes for consistent planning and revenues. To receive more information and discuss this opportunity with the broker along with the broker’s connections for a long-term SBA loan solution, please complete the ‘Non-Disclosure Agreement’ on our website and we’ll send you the name and address of this business opportunity along with full financial information, lease and comprehensive list of equipment included with the sale.  We’ll also send you the Broker’s direct contact information so you can discuss this opportunity in more detail.. Financial Information: Monthly Revenue: $150,000 Monthly Cash Flow: $13,833  Annual Revenue: $1,560,000  Annual Cash Flow: $166000  General Info: Ownership: Inc  Established: 2020 Current Owner: 2020  Employees:  32 Reason For Sale: Other Interests Monthly Rent: $2.95 PSF - NNN Expiration: New Lease Negotiable Facilities: Square Feet:  4,000 Seating: 108 + 60 Patio  Parking: 50+  Licenses: ABC Type 23, Business and Health  Days/Hours of Operation: Friday - Wednesday 11.00am - 9.00pm Closed on Thursdays

Coastal City - BBQ Restaurant in Strip Mall - Corner Location in Orange County - 4 Yelp Stars RRC# 5058 Location: Coastal Orange County Description: Established in 2016 and currently owned since 2021. $149,000 for this solid BBQ restaurant, Coastal city location in Orange County. The place is small, but it sells $525,000 annually of quality meat and sides with beer and wine license and rent at only $4,100 per month. The current owner really controls the costs but needs more sales revenue. “One of the best brisket sandwiches ever. Brisket was tender and well-seasoned, and the brioche bread was toasted. Had it with the coleslaw and it was delicious! Place was very nice and clean, definitely recommend!” ABC Beer and Wine license is included. Clean kitchen and dining room. Full training is included from an extremely experienced owner. Steady client flow, full training & support and verifiable financials provided. Current menu item prepared; BBQ Brisket, Chicken, Pork, Beef Ribs, Pork & Beef Back Ribs and a full array of sides. This is simple but quality operation and a fun place as a customer and a fun place to own. This would suit a first-time buyer, experienced chef or a seasoned entrepreneur looking to expand. To receive more information and discuss this opportunity with the broker, please complete the ‘Non-Disclosure Agreement’ on our website and we’ll send you the name and address of this business opportunity along with full financial information, lease & comprehensive list of equipment included with the sale. We’ll also send you the Broker's direct contact information so you can discuss this opportunity in more detail. Financial Information: Monthly Revenue: $43,750 Monthly Cash Flow: Contact for Info Annual Revenue: $525,000 Annual Cash Flow: Contact for Info General Info: Ownership:LLC Established: 2016 Employees: Contact for Info Reason For Sale: Other Interests Monthly Rent: $4,100 Including NNN Expiration: 2026 plus 5 year lease option Facilities: Square Feet: 1,200 Seating: 30 Parking: Ample Mall Parking Licenses: Business, Health and ABC Type 41 licenses Days/Hours of Operation: 11.30 am - 8.00pm Daily

Prime Commercial Kitchen with Retail Frontage – Flexible Use RRC# 5100 Location: Daly City Description: This versatile property offers a rare opportunity for operators seeking a fully built-out commercial kitchen with the flexibility to also serve the public. Outfitted with a Type 1 hood, walk-in refrigeration, multiple flat-top grills, fryers, and a dedicated dish pit, the space is designed to accommodate a wide range of food service uses. Whether operating as a commissary or ghost kitchen, a delivery-app kitchen with pickup capability, or as a retail restaurant concept, the layout supports both production and customer-facing operations. The property also includes a back loading area with parking for convenient deliveries, an office for administrative needs, and a front-of-house area that can be used for retail or guest service. Located on a major thoroughfare with strong visibility and immediate access to freeways heading both north and south, the site is well positioned for efficient logistics and customer reach. Its combination of infrastructure, accessibility, and flexibility makes it an ideal choice for commissary kitchens, food production businesses, delivery-focused operators, or hybrid retail and restaurant concepts. This sale does not include a business and is only a kitchen opportunity with a fully built out kitchen for someone to bring their concept and use. There is no financial information to be provided as part of the sale. Financial Information: Monthly Revenue: Contact for Info Monthly Cash Flow: Contact for Info Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info General Info: Ownership: LLC Established: Contact for Info Employees: Contact for Info Reason For Sale: Other Interests Monthly Rent: $3,969 Expiration:July 2026 plus 2 Three Year Options Facilities: Square Feet: 1,600 Seating:Contact for Info Parking: Street Parking with Parking Lot Licenses: Business and Health Permit Days/Hours of Operation: Open

SBA Pre Approved - Roseville/Rocklin Area - Highly Profitable 2600 sq ft Restaurant with Beer and Wine License  RRC# 4973 Location: Roseville/Rocklin Description: SBA long term loan available to experienced operators with good credit. Established 2014 and currently regarded as a high quality restaurant. The concept could also be altered to suit this busy strip mall location in the Rocklin/Roseville area. Many families live and are moving into this fast-growing Sacramento suburb city, especially west Roseville. Monthly Rent is only $4400 with annual sales revenue of $661,000 and profits of $161,000. Extremely low overheads due to the owner/operator’s tight controls which would suit a similarly driven Buyer. Asking price is $369,000 to include all brand new equipment, with its fully equipped open show kitchen behind glass, type 1 & type 2 hood with fire suppression system, all the stoves & ovens you would need for this modern, appealing dining room seating 92 with an ABC type 41 beer and wine license. The location is a AAA, highly visible, surrounded by quality tenants, near a major theater and has a first class 4.5 star rating on Yelp. Landlord permission has been granted for an outside patio. To receive more information and discuss this opportunity with the broker along with the broker’s connections for a long-term SBA loan solution, please complete the ‘Non-Disclosure Agreement’ on our website and we’ll send you the name and address of this business opportunity along with full financial information, lease & comprehensive list of equipment included with the sale. We’ll also send you the Broker's direct contact information so you can discuss this opportunity in more detail. Financial Information: Monthly Revenue: $70,000 Monthly Cash Flow: $15,592  Annual Revenue: $840,000 Annual Cash Flow: $187,100 General Info: Ownership: Corporation  Established: 2014 Employees: 10   Reason For Sale: Other Interests Monthly Rent: $5,735.00 with NNN Expiration:  2027 plus 5 year option   Facilities: Square Feet: 2,600  Seating: 92  Parking: 100+  Licenses: Health, Business & ABC Type 41 License  Days/Hours of Operation:  4.00pm - 9.00pm Mon - Fri. 12.00pm - 9.30pm Sat & Sun RRC# 4756  Location: Rocklin/Roseville 

Brand Name Hamburger Franchise SBA Pre-Approved RRC#  4978 Location: Los Angeles County  Description: Located in Eagle Rock in a busy shopping center with major brand-name anchor stores and close freeway access, this food chain has thrived since 1947. Food critics have often voted it Best Hamburger in Los Angeles. Never frozen, all food is freshly prepared. This restaurant has become a familiar presence in Southern California and is expanding quickly to other territories, with over 180 locations in the United States. Start-up investment for a new franchisee is typically $750,000+. This is a profitable turnkey operation. Corporate training and seller support means a smooth transition. Excellent long-term lease terms. Equipment includes 12’ hood, 24” gas fryer, 24” char broiler, 48” Accu grill, 72” refrigerated drawer, ice cream cabinet, 72” work table, Norlake walk-in refrigerator, 1-door and 2-door freezers, Ansul fire system, Radiant POS system, full security/alarm system and much more. Approved for SBA financing. General Info: Organization:  Corporation Established: 2019 Current Owner: 2019  Employees: 3 FT; 12 PT  Reason For Sale: Other Interests Monthly Rent: $10,640  Expiration:  2030  plus  5 year option Financial Information: Monthly Revenue: $92,300  Monthly Cash Flow: Contact for Info  Annual Revenue: $1107358  Annual Cash Flow: Contact for Info  Monthly Payroll: $19,050 Facilities: Square Feet: 2,000  Seating: 48 + 16 patio  Parking: Public lot  Licenses: Health permit  Days/Hours of Operation: Mon-Sun 10:30 a.m. - 2 a.m.

“Turn Key” Well Equipped, Restaurant in Sacramento with Full Liquor License RRC#  5084 Location:  Sacramento Description: This restaurant a “Turn Key” business opportunity with over a $1million annual sale, easy excitability with nice curb appeal.  Bring your own winning concept. With minimal future investment it could be turned into many different concept Located in a well-established shopping center, neighboring a drive through Starbucks store. The restaurant has a well-equipped kitchen. 14-foot, type 1 hood, 2 basket deep fryer, 2 burner high BTU stock stove, 6 burner stoves with an oven below, 6 foot flat gridle with a 4 drawer refrigerator, electric food warmer steam table, sandwich station with 3 door refrigeration under unit, 2 microwave ovens,      The restaurant has an ABC Type 47 full liquor license. The bar is comfortable to watch any game on one of 5 big screen TV. The undercounter kegerator provides fresh beer to be poured on 6 handles. 1 speed rack, small, reach in, blender sink, and a soda gun completes a fully functional bar.  The restaurant is well designed with ample lighting, spacious with mixtures of boots and tables. 1700 sf easily operated with minimal staff. Could be full service but can also operate in counter service style.  Please complete the ‘Non-Disclosure Agreement’ on our site and we’ll send you the name and address with the full financial information, lease & list of equipment included with the purchase. We’ll also send you the Broker's contact information so you can discuss this opportunity in more detail. Financial Information: Monthly Revenue: $89,150.90  Monthly Cash Flow: $8,130  Annual Revenue: $1,069,811 Annual Cash Flow: $97,563  General Info: Ownership: Inc Established: 1991 Employees:10 Reason For Sale: Retirement  Monthly Rent: $6,979.35 + .40/SF NNN  Expiration: 2026  plus  5 Year Option Facilities: Square Feet: 2,700  Seating: 109  Parking: Shopping center parking  Licenses: ABC 47, Local Business, Health Permit  Days/Hours of Operation: Monday to Friday 8 AM to 9 PM Saturday Sunday 9AM to 9 PM RRC#  4749 Location:  Sacramento

Profitable Fast-Casual Restaurant – $2.3M Revenue, $356K Net – SBA Pre-Approved RRC# 5099 Location: Napa County Description: This is a rare opportunity to acquire a well-established fast-casual restaurant along with a fully licensed mobile food truck operation in Napa County. The business has a proven track record, strong brand recognition, and a loyal customer base. With multiple revenue streams and a turnkey operation, it is well positioned for continued growth under new ownership. The concept is scalable and can be expanded into additional units with the right growth strategy. The restaurant operates for both lunch and dinner as well as week-end brunch service, offering a broad menu of approachable American fare. It has built a strong reputation in the community, receiving consistently high ratings on Google, TripAdvisor, and Yelp with more than 1,000 customer reviews. The business also maintains an active social media presence, with a strong following on Instagram and Facebook that supports customer engagement and brand visibility. Located in a high-traffic retail center, the restaurant benefits from excellent visibility and convenient access for both residents and tourists. The modern build-out is designed for efficiency, featuring a dining area that comfortably accommodates dine-in and takeout service. The fully equipped kitchen includes a Type 1 hood, walk-in refrigeration, fryers, grills, prep areas, and a dishwashing station, providing the infrastructure to support a versatile and high-volume operation. The licensed food truck extends the brand beyond the brick-and-mortar location, generating additional revenue through events, catering, and festivals. This mobile component not only diversifies income streams but also enhances marketing reach and brand recognition in the broader region. This turnkey opportunity is well suited for an experienced operator, multi-unit group, or hospitality entrepreneur looking to expand. Financial Information: Monthly Revenue: $198,947 Monthly Cash Flow: $29,7111 Annual Revenue: $2,387,374 Annual Cash Flow: $356,538 General Info: Ownership: LLC Established: 2008 Employees: Contact For Info Reason For Sale: Other Interests Monthly Rent: $11,341 Base Rent + $3,146 CAM/NNN Expiration: 2028 plus 5 Year Option Facilities: Square Feet: 2,515 Seating: 50 Inside and 40 Outside Parking: Parking Lot Licenses: ABC Beer and Wine, Business and Health Permit Days/Hours of Operation: 11am - 9pm Daily