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Sacramento, California
Vegan Chinese Restaurant - Type 47 Liquor License
$ 180,000
Unique Vegan Chinese restaurant with type 47 hard liquor license for sale in Downtown Sacramento. Casual locale for vegan versions of Chinese dishes, as well as bubble teas. The restaurant itself is tucked in corner. Shared indoor space with boba tea so you can get your boba tea fixed. The interior is nice and well lit. Ambience is chill with selfie wall. Approximately 2850 sq ft with 80 seating. Lease amount is $7000 + NNN. Last year gross income was $685,000. There is 12 feet type 1 hood and 10 feet type 1 hood, walk in cooler, 6 burner stove, 2-door freezer, 2 deep fryer, 2 wok, 2-door under the counter fridge+ topping bar, tea brewer, sealing machines and more.

Sacramento, California
Taiwanese Fusion Restaurant - Absentee Run
$ 180,000
Taiwanese fusion restaurant is for sale in the Natomas area of Sacramento. The restaurant features a hipster vibe and a very clean, newly renovated interior. The air conditioning is especially powerful, making it perfect for California's heat waves. It is located in a large, busy shopping center with ample parking. The space covers approximately 2,400 square feet and has a seating capacity of 80. Monthly lease is $9,000. Included in the sale are a range of equipment, such as a 16-foot Type 1 hood, a 10-foot Type 1 hood, a walk-in cooler, a walk-in freezer, an 18-burner stove, a two-foot freezer, a deep fryer, a four-door under-counter refrigerator with a topping bar, a two-door refrigerator, an ice machine, a sealing machine, and more. Asset sale only- No financial to show

Sacramento, California
Korean Restaurant - Open 7 Days A Week
$ 350,000
CF : $ 240,000
Korean Restaurant for sale. It is open 7 days a week and is in a Good Location, surrounded by commercial and residential areas in Sacramento. The fixtures and equipment are in excellent condition. The restaurant has been open in this location for a long time.

Sacramento, California
Indian Restaurant And Grocery Market - RE Included
$ 1,190,000
For sale is an opportunity to own a restaurant with a complete market setup. The present owner is only utilizing the restaurant side of this property but there is a ton of potential to grow business by utilizing the fully equipped grocery store. The property was recently overhauled with more than $450,000 of improvements. There are two new HVAC units, one water fan cooler used to cool off the kitchen, a new roof, and an extra storage unit for added square footage. The grocery side has multiple upright freezers and fridges, chest freezers, aisles of shelving, a produce area, to-go hot station, and check-out station. There is a large walking fridge and freezer. There is camera security throughout and an office. The kitchen that serves the restaurant is fully equipped with fryers, stove, tandoor, hood, triple sinks. This business is for sale with property. Sales , and is leased and collecting rent of $7,000 month The combined business space is 2,700 sq ft.

California
Award Winning Northern Californian Brewpub-Restaurant with a Type 75 and Type 23 Liquor License - SC2275
$ 1,586,000
CF : $ 150,000
Award Winning Northern Californian Brewpub-Restaurant with a Type 75 and Type 23 Liquor License - SC2275 This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. It permits on-site brewing of beer (up to 5,000 barrels/year) to be served in the restaurant, and it allows minors on the premises. In addition to this Type 75 license, they also possess a Type 23 liquor license. This is for a Small Beer Manufacturer, allowing for the production of up to 60,000 barrels of beer annually. It enables on-site testing, retail sales to consumers, and distribution to wholesalers/retailers. Holders can also produce cider/perry and operate up to 6 branch locations. The beers produced are nationally and internationally recognized, with one of their flagship IPAs holding 18 medals, including a jaw-dropping 11 Golds at major competitions such as the Great American Beer Festival, U.S. Open Beer Championship, NABA International Beer Awards, and was named among the world’s best IPAs by Forbes. Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience. A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience. This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept. Financial Information $1,586,000 Asking Price $150,000 Cash Flow $2,000,000 Gross Revenue $1,586,000 Down Payment $50,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason for selling is that the Seller wants to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 15 Part-Time Employees: 13 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $85,000 Monthly Rent: $12,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 6000 FF&E Included?: Yes FF&E Value: $850,000 Training/Support The Seller is willing to train the new Owner for up to 4 weeks at 20 hours per week. Seller is willing to provide additional training at mutually agreed-upon terms Facilities They operate out of 6,000 square feet with a base rent of $12,000 per month NNN. The current lease term is until 1/1/2030 with two additional 10-year and 5-year options. The lease is assignable. They have 3 patios available with front, main, and side patios and can seat a total of 200 people, 100 inside and 100 outside. Market Outlook/Competition The North America beer market size was estimated at $177.83 Billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2030. The market is experiencing growth due to a combination of evolving consumer preferences, demographic shifts, and innovation in product offerings. One of the primary drivers is the increasing demand for craft and premium beers. CA 02100708; NV 1003039

Rancho Cordova, California
Thai Restaurant - Stablished for 20+ Years
$ 80,000
For sale is a popular Thai restaurant in a very busy location with many fast-food chain restaurants, grocery stores, etc. It has been the there for 20+ years . It's a busy restaurant but the menu prices are not in line with other comparable restaurants and sales should be a lot higher than the $35k a month that they are. The menu prices haven't changed for years. There is seating for 50 people and takeout is also popular. The interior is very clean. The kitchen has everything you need to offer an authentic Thai menu. The sales are approximately $35k/month. The size is 2,400 sq/ft. and rent + NNN is $7,387.00/month.

Sacramento County, California
Established Restaurant & Bar with 47 Liquor License
$ 260,000
CF : $ 81,549
An established gem in Fair Oaks where refined American classics meet a lively bar atmosphere. Enjoy our thoughtfully crafted menu featuring beloved favorites, and smoked meats, paired perfectly with our selection of craft cocktails, wine, and local beers on tap. With spacious indoor and outdoor dining options, plus a full bar and a private banquet room, we’re the ideal spot for everything from casual meals to special celebrations. Great food, drinks, and a welcoming community experience!
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