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Sacramento County, California
New Full-Service BBQ Restaurant in NorCal- Selling Out Daily! - SC2246
$ 299,900
CF : $ 180,000
New Full-Service BBQ Restaurant in NorCal- Selling Out Daily! - SC2246 Financial Information Asking Price: $299,900 Cash Flow: $180,000 Gross Revenue: $750,000 Down Payment: $249,900 Adjusted EBITDA: $180,000 This Northern California Full-Service BBQ Restaurant is a California C - Corporation and has been in business for only a few months under the current ownership. This BBQ Restaurant has quickly proven itself to be one of the most exciting new dining concepts in Northern California, with sales having surged 200% and food costs holding steady under 30%. Their guarantee? Nobody does slow-smoked brisket better than this restaurant. And if someone says otherwise…they say, put your brisket where your mouth is! There are no other BBQ Restaurants within 5 miles, and they also have a Type 41 Beer & Wine license. This unique positioning gives the brand a competitive edge, combining authentic Texas-style BBQ with California inspired flavors in a fun, community-driven beer hall environment. They completed a $350,000 renovation in 2023 with an entire new build out including new HVAC, electrical and almost $65,000 in assets. They are currently in Phase One of their growth plan, open four days a week and open on Saturday’s and Sunday’s for lunch. The next phase which is opening for weekday lunches, expanding to Wednesday’s, and launching catering (which they have just started) and private events – is expected to increase sales 50% or more. This isn’t just a BBQ joint, it’s a new way of building a restaurant. Business Location City: Sacramento County State: California Reason for Sale The reason for selling is Seller would like to pursue other interests. Detailed information Year Established: 2025 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 1 Part-Time Employees: 2 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $6,000 Monthly Rent: $3,686 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 2500 FF&E Included?: Yes FF&E Value: $65,000 Training/Support The Seller is willing to provide training at 30 hours per week for 2 weeks for the new owner. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. Facilities This business operates out of 2,500 square feet of freshly renovated space with a base rent of $3,486 and monthly CAM charges of $200. There are 24 more months left on the lease with an additional two 2.5 year options. The lease is assumable. There is seating for 72 guests inside and an additional 20 on the outdoor patio. Market Outlook/Competition The North American BBQ restaurant market is robust, with the US market size at approximately $4.9 Billion in 2025. Key trends include high competition, the growth of outdoor seating, and the increasing popularity of non-traditional items to broaden customer appeal. The market has been growing, and is expected to continue growing, at a rate of about 1.5% to 1.9% CAGR. CA 02282967 NV B.1003039.LLC NV BUSB.0007191
Santa Barbara County, California
Deli - Affluent Coastal Community, 5 Days
$ 186,000
CF : $ 124,000
Don't miss this rare chance to acquire a well-established café offering a unique blend of grab-and-go convenience and casual dine-in comfort. Featuring a customer-favorite menu of sandwiches, sushi, and classic breakfast and lunch items, this business has carved out a strong presence in its community. Strategically located in a high-traffic, upscale business park near a major freeway, the deli benefits from a loyal customer base, steady weekday foot traffic, and excellent online reviews. Open just five days a week with limited breakfast and lunch hours, the operation is both profitable and low-maintenance—an ideal opportunity for an owner-operator or lifestyle-focused buyer. After 12 successful years, the current owner is preparing to retire, creating a smooth path for a new owner to take over a well-run, turnkey operation. With its streamlined setup, consistent performance, and potential for expansion (longer hours, catering, or delivery), this café is poised for continued success under new ownership. Listing ID: 5608 TK
Santa Barbara, California
Downtown Santa Barbara Established Restaurant (State St.)
$ 99,000
CF : $ 120,000
Downtown Santa Barbara Restaurant Location!! Gross Sales: (2024) $530,000 (2023) $635,000 Average Owner/Operator Income: Approx. $120,000 Annually 2 Owners Work Monthly Total Rent: $8,000 Square Footage: Approx. 3,000 Sq. Ft. Only $2.66 per Sq. Ft. Fully Equipped Kitchen with 10’ Hood Parking: 90 Minute Free Public Parking Year Established: 2013 Owned Since: 2018 Reason For Selling: Moving Out of State Business Hours: Wed and Thurs.-Sat .11:30am-9:30pm, Fri. and Sat. 11:30am-9:30pm, Sun. and Mon. 11:30am-9:30pm. Tues. Closed Offered at $99,000
Santa Barbara County, California
Confectionaries - Long Established, Hand Crafted
$ 135,000
CF : $ 88,000
The owners are retiring and ready to sell this long-established business. The space has a cute little café type storefront serving hand crafted confectionaries with a large kitchen for manufacturing and shipping capabilities. The business specializes in creating premium handmade chocolates, offering both wholesale and retail services. Approx. 20% of the business comes from online orders. Their focus is on delivering an exceptional chocolate experience, educating customers on the craftsmanship behind their products, which are made with fresh ingredients and no preservatives. The target audience includes individuals from their late 20s to 70s who have a refined taste for fine foods, as well as businesses that place large orders for special occasions, such as holidays or corporate events. Approx. 1,500 SQ Ft. Fully Built out kitchen with manufacturing and shipping capabilities. Current lease rate is $3,680 per month with a yearly 4% increase per year in July. There are 4 years left on the lease. The landlord will assign the lease to the new owner and include an option for a qualified buyer. Sellers will train the new owner on all aspects of the business
Santa Barbara, California
Restaurant And Bar - Available For Lease
Square Footage: 1,530 sq. ft. + 752 sq. ft. Patio Monthly Rent : $3.10 + $0.81 (NNN) per Sq. Ft. Prime Front Corner Patio is $0.80 cents per Sq. Ft. Only $6,585 / Month Total! Lease Terms: 10 Years (Options Negotiable.) Beer and Wine License easily attainable! (Approx. $700) Full Liquor License Approx. $350k Parking: Some onsite parking and plenty of nearby street parking. Rest Rooms: 2 New ADA Restrooms Sunny, Airy Patio with Room for many Tables & Umbrellas. Wonderful visibility from Mission & De La Vina, Two of Santa Barbara’s Highest Traffic Streets. At the Busy Corner of Mission & De La Vina. Call Now to View & Influence the Interior. Landlord will construct Vanilla Shell with: New Roof (Estimated Cost $50k) New Ground Level Patio Stub-in Plumbing, Gas & Electric 2 New Handicap Bathrooms Sprinklered Ceilings New HVAC System ADA Compliant Throughout Vanilla Shell Estimated to be Completed by January 2025 Location, Location, Location! Available to view immediately with time to influence the layout and interior Design! Long-established dynamic Restaurant Location for lease in Santa Barbara, CA . Ideal corner location at De La Vina and Mission St. Located just across the Street from the famous Mission Street Ice Cream Parlor serving up McConnell's Ice Cream to it’s long lines of loyal patrons. Beer and Wine License easily attainable. Full Liquor License available for approximately $350k. Previous restaurant had Type 47 Full Liquor license. High Visibility corner of Mission and De La Vina! Call Now to view the site and secure it for yourself! Hope you enjoyed reading about the business. If we can answer any questions for you please let us know, all inquiries are welcomed. We Also Have Restaurants for Lease: Santa Barbara, Goleta, Isla Vista and Carpinteria (Some Equipped)
Daly City, California
Hot Pot Restaurant-Desirable area
$ 68,000
A Chinese Hot Pot restaurant is for sale located in a vibrant community. The dining room has 15 tables with built-in induction ovens. A good size kitchen has a 6' type-1 hood, ranges, a walk-in cooler, coolers, freezers, all sinks, and more. A newly remodeled ADA restaroom. A storage. It can be converted to different concepts. It is 2000 sq.ft. Rent is $4800+2500 (gargage and NNN). The lease has 2 year left with a 5-year option.
Santa Barbara, California
Funk Zone Restaurant - Corner Location
$ 299,000
CF : $ 200,000
Funk Zone Corner Location!! Gross Sales: (2024) $561,437 (2023) $456,222 Closed Jan. & Feb. (2022) $394,175 Owner/Operator Income: $100k-$200k Annually if $281,606 Payroll is Reduced. Owner Works? No Monthly Base Rent: $4,500 NNN/CAM Including Electricity, Trash & Water/Sewer: $3,884 Square Footage: 1,600sq.ft. +625sq. ft. Patio Parking: Yes Year Established: 2014 Owned Since: 2021 Reason For Selling: Consolidating Business Hours: Tues. Closed, Thurs.-Sat .11:30am-9pm, Sun., Mon. & Wed. 11:30am-8pm Offered at $299,000 Food & Beverage Inventory & Name are NOT Included
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