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Recommended Businesses
Dublin, California
Korean BBQ Restaurant - Semi Absentee Owner
$ 449,999
Price lowered!!! This is a Korean BBQ restaurant for sale. This restaurant is located in the busy strip center. Currently operating as a semi-absentee-run business. Monthly gross is $135,000. Rent got lowered and paying $15,500. There's a fully equipped kitchen with 19 feet hood walk-in cooler and walk-in freezer. There are 19 BBQ tables with hoods. *Beer/wine license. *Asset Sale : Bring your menu..
Hayward, California
Sushi And Ramen Shop - Downtown, Highly Rated
$ 185,000
This highly-rated sushi and ramen restaurant in downtown Hayward, California is currently on the market. The business specializes in Japanese cuisine, offering a broad range of ramen, sushi, and sashimi dishes. The restaurant provides ample seating for in-house dining, a sushi bar, and a well-stocked fridge with non-alcoholic beverages. The establishment is housed in a 1,400 square-foot space and comes with a fully-equipped kitchen. Assets included in the sale are a 14-foot Type 1 hood with a fire suppression system, a walk-in cooler, a walk-in freezer, a deep fryer, a gas grill, a 4-burner stove, a large burner, and 2 woks. The restaurant enjoys a prime location in Hayward, with the added benefit of plenty of free parking available in a lot across the street. The business operates on a lease of $5,700 per month, with a long-term agreement already in place. Currently, the restaurant generates an average gross income of $40,000 per month. The asking price for this full-service, dine-in Asian restaurant is $185,000. To learn more about this exciting opportunity and to obtain further information, please get in touch with brokers Tommy Tran or Ivy Guo.
San Leandro, California
Japanese Sushi Restaurant - Hidden Plaza Gem
$ 200,000
Japanese sushi eatery for sale in San Leandro. Hidden gem Cozy bistro with bright decor offering fresh seafood and creative sushi rolls. Small little spot just off the main road. Decor is nice and bright with some parking spot in plaza along with street parking. Lease amount is $3175.00. Approximately 1200 square feet with 50 seating. There is 12 feet type 1 hood, 2 sushi cabinet, 2-door freezer, 2-door fridge, long narrow charcoal grill, deep fryer, very small flat top grill, 2-door under the counter fridge and more
Fairfield, California
Mediterranean And Gyros - Small Plaza Location
$ 150,000
Absentee run Mediterranean eatery for sale in Fairfield of solano county. Tucked in a corner of a little plaza with Thai restaurant and Mexican restaurant. Lowe home improvement is nearby. There is outdoor patio can seat up to 20 people. Lease amount is $6,000+ which cover water, garbage and CAM. Gross income a month is between $35,000-$45,000. Owner comes in weekend only. Mostly absentee run business. There is 9.5 feet type 1 hood and 3.5 feet type 2 hood, deep fryer, flat top grill, charcoal grill, walk in cooler, walk in freezer , 3-door under the counter fridge + topping bar and more.
San Jose, California
Indian Restaurant for Sale – Near Major High-Tech Industry Hub in SJ.
$ 295,000
Excellent opportunity to acquire a well-established Indian restaurant located in the heart of Santa Clara County near major Silicon Valley high-tech companies and office campuses. This prime location benefits from strong lunch and dinner traffic, a dense residential population, and a large Indian community, making it a highly desirable destination for authentic Indian cuisine. The restaurant has built a strong reputation with loyal repeat customers and excellent online reviews. Fully operational with experienced staff in place, this business offers an ideal opportunity for an owner-operator, family business, or experienced restaurant group looking to expand in Silicon Valley. Prime Silicon Valley location near major high-tech industry campuses High traffic corridor with excellent visibility Strong Indian demographic and year-round demand Established brand with loyal customer base Approximately 2,300 SF restaurant with seating for 50+ Ample parking available Fully equipped kitchen and dine-in setup Great opportunity for family operation Growth & Expansion: Huge upside potential by expanding catering services for corporate offices, tech companies, private events, and community gatherings. The restaurant’s location near major high-tech employers provides strong opportunities for office lunch catering, corporate events, and online delivery platform growth. Additional marketing, extended hours, and catering expansion can further increase revenue. * Qualified buyers can fill up Contact Form to request an NDA, provide “Proof of Funds” for additional information. Franchise name and financials will only be disclosed to qualified buyers. Seller will provide and verify all financial information during the due diligence period. DO NOT DISTURB EMPLOYEES AND/OR THE OWNER. Disclaimer: - All information contained in this document was furnished by the Seller. California Business Broker, Inc. and its agents can not and will not verify the accuracy or completeness of any information. Buyers must verify any such information themselves and should engage legal and financial advisors to assist with the process.
Beverly Hills, California
Beverly Hills Rare Turn-Key Restaurant 25 Years in Operation
$ 95,000
Property Overview Turnkey 2,400 SF Restaurant | Prime Beverly Hills, Grandfathered Rights An exceptional leasing opportunity at Epicentre of Beverly Hills 270 S La Cienega Boulevard. as a restaurant over 75 years and as a highly successful sushi location for the last 25 years, this space offers a turnkey setup with minor cosmetic work. Value of $400k and 2-year of building and permitting battle—this space is ready to go with minor adjustments, benefiting from rare grandfathered rights. 14 Feet exhaust hood, great round marble bar and all kitchen equipments , recess lighting and a lot more. The existing liquor license is also available for purchase separately. High-visibility The Epicenter of Traffic in Beverly Hills on the major artery of Lacienega between the new metro corner of Wilshire and the Lacienega Park on a large lot and rear parking lotIconic
Half Moon Bay, California
Rare Opportunity-Profitable Restaurant-Beautiful Decor-Type 1 hood-Beer and Wine!!
$ 198,000
Rare opportunity to acquire a well-established, high-volume restaurant in a busy shopping center on the San Mateo coast. With excellent visibility and consistent foot traffic, this 1,700 sq. ft. space is fully equipped with a Type 1 hood, walk-in cooler and freezer, and spacious kitchen with ample prep and storage—ideal for high-volume operations. Additional features include a Type 41 beer & wine license, indoor and outdoor seating, large customer parking lot, and private employee parking. The business benefits from a favorable lease with attractive terms, making it perfect for owner-operators or investors. Conveniently located near shopping, dining, downtown amenities, and freeway access, the restaurant has recently been updated with modern, stylish décor, creating a welcoming neighborhood atmosphere. Operating for 7+ years, currently open for breakfast and lunch, the business shows strong numbers with room to expand hours. This turnkey opportunity allows a new operator to step into a profitable operation or reimagine the concept. Ideal for an owner-operator or chef—call today!
Los Angeles, California
Trophy Condition of Turnkey Restaurant in West Hollywood
$ 100,000
#1040 Area: West Hollywood Asking Price:$100,000 or Best Offer Base Rent: $10,584/mo Lease Expiration: November 30, 2026 or New Lease Option Lease Term: Negotiable, subject to the landlord’s consent. Size: 1,200 sq. ft. Rent Increase: 5% Security Deposit: $42,336 Business Established: 2023 Seating Capacity: 30 Liquor License: Type 41 (Beer & Wine) Parking: Shared parking in rear of building Reason for Selling: Focusing on other locations Rare asset sale opportunity on one of LA's most coveted restaurant corridors, steps from the Beverly Center, Cedars-Sinai, and the luxury shopping districts of Beverly Hills and West Hollywood. This turnkey space benefits from heavy foot traffic, affluent clientele, and consistent year-round tourism. Fully built out and ready for an incoming operator, it features two 10-foot Type I hoods and an above-ground grease trap — an exceptional foundation for any concept looking to plant roots in one of the city's premier culinary destinations.
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