2022 New Build, Turn Key QSR Restaurant, Highly Visible Corner Location Near Key Anchors, Fully Equipped.

Beautiful Sushi Restaurant with $1+ Million Revenues and Strong Sales Growth RRC#  4915 Location: San Diego   Description: Truly a must see to appreciate Japanese sushi restaurant. Very highly rated sushi restaurant on Open Table with combined ratings over 4.8 (on a 5.0 scale).  Fully built out restaurant which cost over $600,000 to construct which includes a Type 41 (Beer and Wine) ABC license.  Also, includes a Type 1 Hood (open flame) and 50+ gallon grease trap. The sushi bar has over 35 seats and is in excellent overall condition. All equipment in the restaurant is owned free and clear and is included in the sale price with the exception of the dishwasher which is leased. All equipment is in very good condition. Financial Information: Monthly Revenue: $100,000  Monthly Cash Flow: Contact for Info  Annual Revenue: $1,200,000 Annual Cash Flow: Contact for Info General Info: Ownership: Corporation  Established: 2021 Employees: 15  Reason For Sale: Other Interests Monthly Rent: $3,012 plus CAM  Expiration:  2029 plus Two options at 5 years eachAnnual Cash Flow: Contact for Info  Facilities: Square Feet: 1,280  Seating: 38  Parking: Good Licenses: ABC Type 41, Business and Health   Days/Hours of Operation: Monday thru Saturday 12noon to 10:00pm. Closed Sundays.

Profitable Fast-Casual Restaurant – $2.3M Revenue, $356K Net – SBA Pre-Approved RRC# 5099 Location: Napa County Description: This is a rare opportunity to acquire a well-established fast-casual restaurant along with a fully licensed mobile food truck operation in Napa County. The business has a proven track record, strong brand recognition, and a loyal customer base. With multiple revenue streams and a turnkey operation, it is well positioned for continued growth under new ownership. The concept is scalable and can be expanded into additional units with the right growth strategy. The restaurant operates for both lunch and dinner as well as week-end brunch service, offering a broad menu of approachable American fare. It has built a strong reputation in the community, receiving consistently high ratings on Google, TripAdvisor, and Yelp with more than 1,000 customer reviews. The business also maintains an active social media presence, with a strong following on Instagram and Facebook that supports customer engagement and brand visibility. Located in a high-traffic retail center, the restaurant benefits from excellent visibility and convenient access for both residents and tourists. The modern build-out is designed for efficiency, featuring a dining area that comfortably accommodates dine-in and takeout service. The fully equipped kitchen includes a Type 1 hood, walk-in refrigeration, fryers, grills, prep areas, and a dishwashing station, providing the infrastructure to support a versatile and high-volume operation. The licensed food truck extends the brand beyond the brick-and-mortar location, generating additional revenue through events, catering, and festivals. This mobile component not only diversifies income streams but also enhances marketing reach and brand recognition in the broader region. This turnkey opportunity is well suited for an experienced operator, multi-unit group, or hospitality entrepreneur looking to expand. Financial Information: Monthly Revenue: $198,947 Monthly Cash Flow: $29,7111 Annual Revenue: $2,387,374 Annual Cash Flow: $356,538 General Info: Ownership: LLC Established: 2008 Employees: Contact For Info Reason For Sale: Other Interests Monthly Rent: $11,341 Base Rent + $3,146 CAM/NNN Expiration: 2028 plus 5 Year Option Facilities: Square Feet: 2,515 Seating: 50 Inside and 40 Outside Parking: Parking Lot Licenses: ABC Beer and Wine, Business and Health Permit Days/Hours of Operation: 11am - 9pm Daily

Coastal City - BBQ Restaurant in Strip Mall - Corner Location in Orange County - 4 Yelp Stars RRC# 5058 Location: Coastal Orange County Description: Established in 2016 and currently owned since 2021. $149,000 for this solid BBQ restaurant, Coastal city location in Orange County. The place is small, but it sells $525,000 annually of quality meat and sides with beer and wine license and rent at only $4,100 per month. The current owner really controls the costs but needs more sales revenue. “One of the best brisket sandwiches ever. Brisket was tender and well-seasoned, and the brioche bread was toasted. Had it with the coleslaw and it was delicious! Place was very nice and clean, definitely recommend!” ABC Beer and Wine license is included. Clean kitchen and dining room. Full training is included from an extremely experienced owner. Steady client flow, full training & support and verifiable financials provided. Current menu item prepared; BBQ Brisket, Chicken, Pork, Beef Ribs, Pork & Beef Back Ribs and a full array of sides. This is simple but quality operation and a fun place as a customer and a fun place to own. This would suit a first-time buyer, experienced chef or a seasoned entrepreneur looking to expand. To receive more information and discuss this opportunity with the broker, please complete the ‘Non-Disclosure Agreement’ on our website and we’ll send you the name and address of this business opportunity along with full financial information, lease & comprehensive list of equipment included with the sale. We’ll also send you the Broker's direct contact information so you can discuss this opportunity in more detail. Financial Information: Monthly Revenue: $43,750 Monthly Cash Flow: Contact for Info Annual Revenue: $525,000 Annual Cash Flow: Contact for Info General Info: Ownership:LLC Established: 2016 Employees: Contact for Info Reason For Sale: Other Interests Monthly Rent: $4,100 Including NNN Expiration: 2026 plus 5 year lease option Facilities: Square Feet: 1,200 Seating: 30 Parking: Ample Mall Parking Licenses: Business, Health and ABC Type 41 licenses Days/Hours of Operation: 11.30 am - 8.00pm Daily

$125,000 - Modern 7,000 sq ft Club, Bar & Restaurant– Excellent Location - Sacramento Metro Area RRC#  4956 Location:  Sacramento Metro Area Description: $125k & escrow closing costs and take over this established Sacramento 7,000 sq ft Club, Bar & Restaurant with $2.7million in 2024 annual sales revenues. The sale includes 2 Bars both with ABC Type 47 hard liquor licenses, a fully equipped kitchen, full entertainment and dance permit, complete Audio-Visual system, and a 500+ capacity. There is a $450k assumable EIDL loan at $2300 per month and that is it! There is no better location in Sacramento  Reviews - "We stopped by last night to grab a bite before the Kings game...I'm not sure how these reviews are averaging 3.5. This was a really good and fun experience. We loved the ambience, the music, the drinks and of course THE FOOD! The vibe was there & the service was stellar and the food was really good.!" This is a highly confidential sale and therefore our responsibility is to ensure no word reaches employees or customers prior to a successful sales agreement and we obtain some information about yourself and your business experience.  No Tire Kickers please! To receive more information and discuss this opportunity with the broker, please complete the ‘Non-Disclosure Agreement’ on our website. We’ll also send you the Broker's direct contact information so you can discuss this opportunity in more detail. Financial Information: Monthly Revenue: $225,000  Monthly Cash Flow: Contact for Info  Annual Revenue: $2,700,000  Annual Cash Flow: Contact for Info  General Info: Ownership: LLC  Established: 2018 Current Owner: 2018  Employees: 25  Reason For Sale: Consolidating Monthly Rent: $23,000 Inc NNN  Expiration: 2027  plus 10 year option to renew  Facilities: Square Feet: 7,200 + small patio  Seating:  500 Capacity Parking:  Parking Structure Licenses: ABC Type 47 & 58, Health Permit, Business License Days/Hours of Operation: Thursday - Sunday  RRC#  4664 Location:  Sacramento Metro Area

Prime Commercial Kitchen with Retail Frontage – Flexible Use RRC# 5100 Location: Daly City Description: This versatile property offers a rare opportunity for operators seeking a fully built-out commercial kitchen with the flexibility to also serve the public. Outfitted with a Type 1 hood, walk-in refrigeration, multiple flat-top grills, fryers, and a dedicated dish pit, the space is designed to accommodate a wide range of food service uses. Whether operating as a commissary or ghost kitchen, a delivery-app kitchen with pickup capability, or as a retail restaurant concept, the layout supports both production and customer-facing operations. The property also includes a back loading area with parking for convenient deliveries, an office for administrative needs, and a front-of-house area that can be used for retail or guest service. Located on a major thoroughfare with strong visibility and immediate access to freeways heading both north and south, the site is well positioned for efficient logistics and customer reach. Its combination of infrastructure, accessibility, and flexibility makes it an ideal choice for commissary kitchens, food production businesses, delivery-focused operators, or hybrid retail and restaurant concepts. This sale does not include a business and is only a kitchen opportunity with a fully built out kitchen for someone to bring their concept and use. There is no financial information to be provided as part of the sale. Financial Information: Monthly Revenue: Contact for Info Monthly Cash Flow: Contact for Info Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info General Info: Ownership: LLC Established: Contact for Info Employees: Contact for Info Reason For Sale: Other Interests Monthly Rent: $3,969 Expiration:July 2026 plus 2 Three Year Options Facilities: Square Feet: 1,600 Seating:Contact for Info Parking: Street Parking with Parking Lot Licenses: Business and Health Permit Days/Hours of Operation: Open

The Mustard Seed is a "turnkey” business opportunity with 1.8 million annual sales, prime location with nice curb appeal.  Located in a well-established area, in the heart of downtown Davis, with shopping and hotels within close walking distance. The charming Mustard Seed has been a staple part of Davis fine dining for over 4 decades, building a strong, loyal following from locals.  The restaurant is warm, cozy for patrons and easy to manage for operators. The main building includes 2 dining rooms, and there is additional seating on the always busy patio. The current owner added a roof over the patio, with the heaters, now it is available for seating all year long. Mustard Seed would be a perfect business opportunity for a Chef owner or a couple. The current concept is proven with history, but it could fit many different dining styles. The restaurant’s well-maintained, well-equipped kitchen built for efficient service output. Type 1 hood with Ansul system, a Southend 6 burner range, Wells 4 burner broiler, 1 Moffat Convection oven, 1 Roberta Convection Oven, 1 Atosa undercounter fridge, 3 compartment steam table with Hadco food warmer, 1 True Fridge 3 door work bench, 1 Hoshizaki 2 door work bench, 1 True 2 door fridge work station, 1 Padela food warmer, 1 True 2 door freezer, 1 Kenmore freezer, 1 Hoshizaki ice maker,  1 Berkel slicer, 1 Kelvinator wine fridge, 1 large walk in fridge, 1 Kitchenaid Professional mixer, Warring electric deep fryer, 1 Yamaha full restaurant sound system, 4 Yamaha speakers, 1 Vorex 8 camera security system, 1 Phillips Espresso maker, and many other equipment.   Please complete the ‘Non-Disclosure Agreement’ on our site and we’ll send you the name and address with the full financial information, lease & list of equipment included with the purchase. We’ll also send you the Broker's contact information so you can discuss this opportunity in more detail. Financial Information: Monthly Revenue: $158,476  Monthly Cash Flow: Contact For Info Annual Revenue: $1,901,716  Annual Cash Flow: Contact For Info  General Info: Ownership:  Partnership Established: 1986 Employees: 18  Reason For Sale: Retirement  Monthly Rent: $6,573 + $1,170NNN  Expiration: 2026 plus 2 options  Facilities: Square Feet: 2,000  Seating:  56 Parking: Street parking  Licenses: Local Business License, Health Permit, ABC Type 41 Beer and Wine  Days/Hours of Operation: Lunch 11:30 to 1:30 Tuesday to Friday Dinner Monday to Sunday 5:30 to 8:30 RRC# 5020 Location: 222 D St #11, Davis 

Top Patio Dining Destination! Profitable Business with Strong Goodwill. Semi-Absentee Run RRC# 4879  Location: Oakland Description: A decade old Neighborhood Hot Spot is now for sale in Oakland.  This popular restaurant and beer bar has operated for 11 years with great success, and has become a regional favorite, attracting guests from around the Bay and beyond.   The concept has a reputation for outstanding guest service and boasts one of Oakland's best all-weather outdoor patio spaces with views.    The outdoor dining space can seat up to 90 guests 'rain or shine,' and is perfect for large parties and banquets!    The exterior is welcoming for all locals, tourists, and groups.  The entrance and interior seating as well as the bar have a shipyard-chic vibe that is lively and inviting.      Their kitchen serves up elevated, quality yet affordably priced, comfort food made from scratch.  Beer Lovers flock to this business that serves a large selection of craft beers in addition to brunch drinks and so much more.     The business is historically profitable and was selling over $2,000,000 in 2019 and has quickly bounced back since 2020.  A full time Owner Operator could really elevate the current profits fast, given the current owner is mostly Absentee.   The current owner has been committed to upgrading and reinvesting into the space.  The long list of new and like-new upgrades include, but are not limited to, a retractable outdoor awning system, new seating and tables, electric and wiring upgrades, video menu boards and large screen TVs, several major pieces of cooking and refrigeration equipment, and a new video and security system in just the last two years!   This vibrant business is ready for a new excited owner to capitalize on the extensive goodwill, strong sales and improvements.  A complete list of the recent upgrades, as well a full equipment list can be shared upon request.     A new owner is sure to.... ENJOY THE VIEW!! Financial Information: Monthly Revenue: $142,622  Monthly Cash Flow: Contact For Info  Annual Revenue: $1,711,465 Annual Cash Flow: Contact For Info  General Info: Ownership: LLC  Established: 2012Other Interests Current Owner:  2020 Employees:  30-35 Reason For Sale:  Monthly Rent: $9,100 + NNNs(~$2648)  Expiration: In Option Period Facilities: Square Feet:  1750+/- inside & 1100+/- sf patio Seating: 90+/-  seated on patio, 48 inside (13 bar seats & 9 tables)  Parking: Easy Street Parking   Licenses: Type 41 ABC Beer & Wine, Health, Business  Days/Hours of Operation: 11am-9pm Weekdays & 10am-10pm Weekends

Restaurant and Brewery, Established in 2000 - 4,000 Sq. ft., Outdoor Patios, Large Parking Lot, South Bay - Los Angeles RRC# 4859  Location:  South Los Angeles Description: Long Established craft brewery and restaurant opened in 2000 by current owners.  The business is highly regarded in the community and was named by Los Angeles Business Journal as one of the top family owned businesses in Los Angeles County.  Dedicated to owners’ original promise of comfort, quality and service; the free-standing historic building has its own private parking lot for 50 cars in a highly visible location. The business provides a warm, welcoming place for customers featuring a full menu, offering homemade Pizza and quality food throughout plus signature hand-crafted ales Brewed  on-site.  Premises is licensed for live music.  2023 tax returns show 1.6 million in annual revenues with 2024 on track to produce similar financials. Owners are also the landlords so a brand new long-term lease can be negotiated with many years and  options.  Expectations are monthly rent between $2.50 - $2.95 per square foot, triple net.  The owners have decided to retire and are seeking a motivated, passionate Buyer looking to continue the superb reputation.  Restaurant has full complement of staff. The kitchen boasts a 16’ type 1 hood with fire suppression system, large walk-in, 6 burner stove, oven, char-broiler, salamander, 2 x deep fat fryers, stainless steel worktops and reach in refrigerators.  The dining room has a display wood burning pizza oven and prep area for pizzas and salads.  The dining room seats 65 with a further 25-30 in the bar.  2 outdoor patios seating 25-30 each. The brewery is licensed with a Type 23 Beer Manufacturers License.  7 bbl. Brewery equipment is featured prominently behind the bar. Constant year round Los Angeles coastal climate with cool ocean breezes makes for consistent planning and revenues. To receive more information and discuss this opportunity with the broker along with the broker’s connections for a long-term SBA loan solution, please complete the ‘Non-Disclosure Agreement’ on our website and we’ll send you the name and address of this business opportunity along with full financial information, lease and comprehensive list of equipment included with the sale.  We’ll also send you the Broker’s direct contact information so you can discuss this opportunity in more detail.. Financial Information: Monthly Revenue: $150,000 Monthly Cash Flow: $13,833  Annual Revenue: $1,560,000  Annual Cash Flow: $166000  General Info: Ownership: Inc  Established: 2020 Current Owner: 2020  Employees:  32 Reason For Sale: Other Interests Monthly Rent: $2.95 PSF - NNN Expiration: New Lease Negotiable Facilities: Square Feet:  4,000 Seating: 108 + 60 Patio  Parking: 50+  Licenses: ABC Type 23, Business and Health  Days/Hours of Operation: Friday - Wednesday 11.00am - 9.00pm Closed on Thursdays