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Seal Beach, California
Cafeteria
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Exceptional Business Opportunity – Cafeteria in Prime Office Building Location An incredible chance to own your own business with minimal capital investment! This is the only cafeteria located within a large office building, serving a growing number of kind, respectful, and professional customers. With tenants steadily returning post-pandemic, occupancy rates continue to rise — and so do sales. Consistent Growth: Increasing foot traffic and revenue month over month Stable Customer Base: Loyal clientele of office workers Prime Location: Exclusive presence in a high-traffic building Turnkey Operation: Ready to run from day one Ideal Hours: Open just 5 days a week, 9 hours per day — enjoy work-life balance Don’t miss this rare opportunity to own a thriving business in a secure, professional environment.
Cerritos, California
K-Food Restaurant
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Thriving K-Food Restaurant for Sale in Cerritos – Established Clientele & Strong Sales Turnkey opportunity to own a well-established Korean food restaurant located in the heart of Cerritos. Known for its loyal customer base and consistent revenue, this business is perfect for experienced operators or new entrepreneurs looking to enter a proven market. Key Features: Strong & Steady Sales: Consistent income from dine-in, takeout, and a high volume of delivery app orders. Spacious, Fully-Equipped Kitchen: Ideal for high-capacity service; includes all necessary kitchen equipment. ABC License: Beer & Wine license allows for alcohol sales – a great revenue booster. Remodeled Interior: Modern, clean, and welcoming space, renovated just 4 years ago. Flexible Concept: Current menu focuses on Korean cuisine, but adaptable to other food types if desired. Room to Expand Menu: Opportunity to introduce new dishes or food styles to attract a wider audience. This is a rare chance to acquire a clean, modern, and profitable restaurant in a prime Cerritos location with a proven track record and room for growth.
Buena Park, California
Store(Fast Food) Asset sale.
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Asset Sale – Korean-Style Corn Dog Shop in Buena Park Fantastic opportunity to take over a fully equipped snack shop in a prime location! Located in Buena Park, this Korean-style corn dog business comes with all equipment included — ideal for continuing the current concept or converting to a different snack or dessert shop. Included Assets: Deep fryers, Commercial ventilation fan, Walk-in freezer & refrigerator, All essential kitchen and service equipment Highlights: Great location with strong foot traffic Flexible layout – suitable for various snack or dessert concepts Turnkey setup – start operating immediately Don’t miss this chance to own a popular, fully equipped shop with the potential to grow or rebrand!
Riverside County, California
Restaurant And Bakery - High Volume, American
$ 12,000,000
CF : $ 2,400,000
Business Summary: Riverside County Bistro Established: 1990 Industry: Restaurant, Bakery and Dining Annual Gross Sales: Approximately $19 million Overview: Riverside County Bistro is a renowned and highly successful dining establishment located in the heart of Riverside County, California. Established in 1990, the restaurant has built a solid reputation for offering exceptional cuisine and outstanding service, contributing to its impressive annual gross sales of nearly $20 million. Concept: This Bistro specializes in contemporary American cuisine, blending traditional recipes with innovative culinary techniques. The restaurant features a diverse menu that caters to a wide range of tastes, including locally sourced ingredients and seasonal specialties. Its elegant yet welcoming atmosphere makes it a popular choice for both casual dining and special occasions. Market Position: The restaurant has become a staple in the Riverside County dining scene, recognized for its high-quality food, exceptional customer service, and vibrant ambiance. Its prime location attracts a steady flow of both residents and visitors. The Bistro's reputation is bolstered by numerous positive reviews, awards, and a strong presence on social media. Operations: This Bistro operates with a team of experienced chefs, attentive service staff, and efficient management. The restaurant’s facilities include a spacious dining area, private event rooms, and a well-equipped kitchen. It also offers catering services and hosts private events, further contributing to its revenue streams. Financial Performance: With gross sales approaching $20 million annually, Riverside Bistro demonstrates robust financial health and consistent growth. The restaurant's success is driven by its ability to maintain high customer satisfaction levels, adapt to changing dining trends, and execute effective marketing strategies. Future Outlook: Looking ahead, this Bistro aims to continue its growth trajectory by exploring expansion opportunities, enhancing its menu offerings, and further strengthening its brand presence. The restaurant is committed to maintaining its high standards and innovating to meet evolving customer expectations. Conclusion: This Bistro stands as a prominent and profitable establishment in Riverside County’s culinary landscape. Its impressive sales figures reflect its strong market position and the successful execution of its business strategy. With a focus on quality, service, and community engagement, this Bistro is well-positioned for continued success in the coming years.
Garden Grove, California
Italian Pizzeria - Beer And Wine, Arcade
$ 499,000
CF : $ 192,000
This restaurant has been established for over 50 years and has been under current ownership since the early 1980’s. The space is over 4000 square feet and there is 5 years left under the current term and 6 years in options to exercise. The sales have been steady at around the $1m range and the rent is at such a low rate, the long-term profitability is sustainable. There is plenty of parking and very close to the 405 freeway with great visibility from this major thoroughfare. The menu consists of Pizza, Pasta, Wings, and Sub sandwiches with a great selection of beer, wine, and non-alcoholic beverages. There is also a game room and bar area with TVs for team gatherings and activities. The restaurant uses all delivery platforms to maximize sales and be accessible to the surrounding area for all takeout orders. LEASE BUILDING INFO. Monthly Rent: $5200 Square ft: 4000 Expiration: 2029 plus options Patron capacity: 100+ Options: Buyer to qualify Patio: No Deposit: Buyer to qualify Hours of Operation: 11-9 2024 MONTHLY FINANCIAL ANALYSIS Sales: $81k Rent: $5200 Payroll: $18k C.O.G.: $27K Misc: $13k (Uncontrollable of utilities, credit card processing, maintenance etc.) Net Potential income: $16k monthly or $192k a year (Including officer salary of $104k
Norco, California
Burger Restaurant - With Full Bar And Patio
$ 699,000
CF : $ 200,000
Franchise Burger Restaurant with Full Bar and Patio **Business Overview:** This successful franchise burger restaurant combines a passion for gourmet burgers with a vibrant dining experience, featuring a full bar and a spacious patio. With strong brand recognition and a loyal customer base, the restaurant has become a local favorite, generating impressive revenue and cash flow. **Key Financial Highlights:** - **Annual Revenue:** Nearly $2 million - **Cash Flow:** Over $250,000, reflecting robust operational efficiency and profitability **Location and Atmosphere:** Strategically situated in a high-traffic area, the restaurant boasts a welcoming ambiance, complete with an inviting patio for outdoor dining. The full bar offers a diverse selection of craft beers, cocktails, and wines, enhancing the dining experience and attracting a wider clientele. **Menu and Offerings:** The menu features a wide range of gourmet burgers, made from high-quality ingredients, alongside fresh salads, appetizers, and desserts. The bar menu complements the food offerings, featuring signature drinks and local brews, appealing to both casual diners and social patrons. **Growth Potential:** With strong financial performance and an established brand, there is significant potential for further growth through marketing initiatives, catering services, and community events. The current setup is designed for scalability, allowing for future expansion into additional locations. **Conclusion:** This franchise burger restaurant represents a unique opportunity for potential investors or franchisees. With a proven business model, strong financials, and an engaging customer experience, it is well-positioned for continued success and profitability in the competitive dining market. LEASE BUILDING INFO. Monthly Rent: $9398 Square ft: 2000 Expiration: 2027 Patron capacity: 75 Options: 2 x 5 Buyer to qualify Patio: Yes Deposit: Buyer to qualify Hours of Operation: 8 a.m. to 10 p.m. OPERATIONS FINANCIALS Years established: Since 2024 Monthly sales: $140k No. of employees 25 Monthly cash flow: $19k Monthly payroll: $35k Annual Sales: $1.8m
Glendora, California
Burger Restaurant - With Craft Beers And Cocktails
$ 349,000
CF : $ 150,000
Overview: Craft & Burger Co. is a vibrant burger restaurant that combines gourmet burgers with a curated selection of craft beers and signature cocktails. With a welcoming patio for al fresco dining, we provide a unique dining experience that caters to both casual diners and craft beverage enthusiasts. Our mission is to create a community-focused atmosphere where quality food and drink meet. Market Opportunity: The demand for gourmet fast-casual dining continues to rise, with consumers seeking high-quality ingredients and diverse beverage options. Our focus on local craft beers and innovative cocktails positions us to attract a broad customer base, including families, young professionals, and local beer aficionados. Location: Our restaurant benefits from strong foot traffic and visibility in a high-traffic area. The patio space offers an inviting outdoor dining option, appealing to customers who enjoy their meals in a relaxed setting. Financial Overview: We prioritize cost-effective strategies for operations and marketing. Our lean approach includes strategic partnerships with local breweries for exclusive beer offerings, minimizing inventory costs while maximizing customer appeal. Sales Growth: Sales have been steadily increasing, driven by a growing customer base and positive word-of-mouth. Our promotional events, including beer tastings and burger specials, have successfully attracted new patrons and encouraged repeat visits. Conclusion: Craft & Burger Co. is poised for continued growth in the fast-casual dining market. With our commitment to quality, community engagement, and a unique dining experience, we are set to become a beloved destination for burger and craft beer lovers alike.
Los Angeles, California
American Diner - With Full Bar, Large Patio
$ 875,000
CF : $ 300,000
Overview: Pancake House Café is a successful and cash flow positive breakfast and lunch establishment located in a bustling area of Los Angeles. Renowned for its delectable pancakes and diverse menu, the café has quickly gained a reputation as a favorite dining spot. The addition of a full bar and a beautifully designed patio enhances its appeal, offering a unique dining experience that caters to a variety of tastes and preferences. Location: Conveniently situated in a high-traffic neighborhood of Los Angeles, Pancake House Café benefits from excellent visibility and accessibility. Its charming patio provides a picturesque and inviting outdoor space, making it a standout feature and a key attraction for patrons looking to enjoy their meals al fresco. Concept: Pancake House Café specializes in an array of breakfast and lunch options, with a particular focus on its signature pancakes. The menu includes a variety of pancake flavors, toppings, and accompaniments, alongside gourmet coffee and fresh, seasonal dishes. The café also features a full bar, offering a selection of craft cocktails, fine wines, and local beers, adding a sophisticated touch to the dining experience. Financial Performance: The café is financially robust and cash flow positive, reflecting strong operational efficiency and consistent profitability. The introduction of the full bar has contributed significantly to revenue growth, enhancing the café's overall financial performance. Effective cost management and a loyal customer base have ensured a healthy profit margin and a solid return on investment. Patio Experience: The Pancake House Café boasts a beautifully designed patio that provides an inviting and relaxing outdoor dining experience. The patio is thoughtfully landscaped and furnished to create a comfortable and enjoyable environment for guests. This space is a key asset, attracting customers who appreciate the combination of good food, pleasant surroundings, and the option to enjoy beverages from the full bar in an open-air setting. Customer Experience: The café is celebrated for its exceptional customer service and friendly atmosphere. The staff is trained to provide attentive and personalized service, ensuring that every guest has a memorable dining experience. The full bar complements the menu, offering a range of beverage options that enhance the overall dining experience, whether for a casual brunch or an evening out. Market Position: Pancake House Café has carved out a prominent position in the Los Angeles breakfast and lunch market, distinguished by its high-quality offerings, distinctive pancake creations, and comprehensive bar menu. The café's unique combination of a beautiful patio and full bar has set it apart from competitors, making it a top choice for both daytime meals and evening socializing. Future Growth: With its solid financial performance and strong market presence, Pancake House Café is well-positioned for future growth. Plans include expanding the menu to introduce new and innovative dishes, enhancing community engagement efforts, and exploring additional revenue opportunities to further solidify its market position and profitability. In summary, Pancake House Café is a thriving and cash flow positive business that combines a focus on delicious pancakes, a diverse menu, a full-service bar, and a stunning patio. Its commitment to quality, exceptional service, and a distinctive dining experience has established it as a beloved establishment in Los Angeles. This restaurant has been featured on Food Network’s “The Best Thing I Ever Ate, as well as LA Travel Guide and CW Network’s “Food Bites”. FINANCIALS Years established: 2008 Monthly sales: $195K No. of employees 30 Monthly cash flow: $25k+ Monthly payroll: $74K Annual Sales: $2.2m+ Absentee run: Absentee Annual Revenue: $300k+ (approx.)
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