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Los Angeles County, California
Asking Price
$199,500
Revenue
Call/Email
Down
$199,500
Cash Flow
Call/Email
Year Established:
2013
Reason for sale:
Retirement
Size in Square Feet:
1,835 sqft
Lease Terms:
New Lease
Lease Options:
$4,500
Posting ID:
8801782
Business Category:
Restaurants & Food
Business Types:
Full Service, Dine-In Restaurant
Japanese Restaurant
Sushi Restaurant
Attributes:
License (Liquor, etc.)
Tangible Assets Sale Only
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Long Beach, California
ASK $50K TERIYAKI, BURGERS, THAI, CHINESE FOOD(OLD Flame Broiler) in North Long Beach :1 MO FREE RENT
$ 50,000
For sale is a well-established Asian restaurant, specializing in Teriyaki cuisine, located in the vibrant city of North Long Beach, California in the bustling Los Angeles county, this business finds itself in a prime location near a high school and Starbucks, attracting a steady flow of customers. ASSET SALE(Without Flame Broiler Franchise). The restaurant, formerly known as Flame Broiler, boasts a sizable store area of 1200 square feet, providing ample space for operations. This business has been under consistent ownership for a substantial period of 25 years, a testament to its stability and longevity in the restaurant and food industry. With Walk-in cooler. In 2025, the restaurant achieved sales totaling $486,487, showcasing a solid customer base and a steady revenue stream. This restaurant is run semi-absentee, which could offer flexibility to a new owner. The asking price for this established business is $50,000, making it an exceptional investment opportunity for those looking to enter or expand in the restaurant and food industry. For additional details or to express interest, please contact the broker, Joey Kim, at 213 255 1478

Diamond Bar, California
Full Liquor Store for Sale in the Walnut / Diamond Bar Area
$ 1
Looking for a buyer who is ready to acquire the business in its current condition, make the necessary repairs, and operate the store. This liquor store is located near the Walnut / Diamond Bar area and is approximately 2,500~2,580 sq. ft. This location was previously operated as a convenience store and was later converted into a liquor store after obtaining an ABC Type 21 Full Liquor License, allowing the sale of beer, wine, and distilled spirits. Lotto is also available. The store currently requires repairs, replacement, or maintenance to some of its refrigeration systems and former convenience store equipment. Some refrigeration equipment, including the walk-in cooler, is not operating properly, and certain existing equipment, including the fountain drink machine, hot dog machine, and other equipment, is either not currently being used or requires servicing. This is not a business being offered at a high premium based on its current operations or short-term income. It is an opportunity for a buyer to acquire the Full Liquor License, existing facilities, spacious store, and location at a reasonable price, then make the necessary repairs, restock the inventory, and revitalize the business. *The location is near Walnut / Diamond Bar. *The store size is approximately 2,500~2,580 sq. ft. *The monthly base rent is $5,191. *The monthly CAM is $760. *The total monthly rent is approximately $5,951. *An ABC Type 21 Full Liquor License is included. *Lotto is available. *The store is spacious and has ample parking. *The walk-in cooler and existing fixtures and equipment are included. *Some facilities and equipment require repair or maintenance. *This is an Asset Sale being offered in its current condition. This opportunity is suitable for a buyer who is prepared to inspect the current condition, repair or replace the necessary facilities and equipment, and reorganize and operate the store. We are looking for a buyer who fully understands the current condition of the store and is willing to make a reasonable offer based on the value of the Full Liquor License, existing facilities, location, and store size. The seller is serious about selling. If a realistic and reasonable offer is submitted and accepted by the seller, the parties intend to open escrow promptly and proceed with the sale without unnecessary delays. The seller is willing to seriously consider reasonable offers, but proposals to take over only the lease without paying for the business, or extremely low offers in the range of $10,000 or $20,000, will not be considered. The seller has made a substantial investment in obtaining the Full Liquor License and operating the business. The seller will also be responsible for broker commissions and escrow expenses in connection with the sale. Therefore, proposals that effectively ask the seller to give away the business or transfer only the lease will not be accepted. This is not a traditional income-producing business opportunity priced based on historical sales or net profit. This is an Asset Sale being evaluated based on the current condition of the premises, the ABC Type 21 Full Liquor License, existing equipment and fixtures, store size, and location. Therefore, this opportunity may not be suitable for buyers who require tax returns, long-term profit and loss statements, or proof of high profitability as a condition of their review. We are looking for a buyer who understands the current condition, is capable of revitalizing the business through necessary repairs and reinvestment, and is prepared to acquire it promptly at a reasonable price.

Redondo Beach, California
Juice Bar Franchise - 100% Employee Run - Redondo Beach
$ 350,000
CF : $ 124,287
Franchised Juice Bar - 100% Employee Run - Redondo Beach Great opportunity to acquire a well-established, 100% absentee owned and 100% employee operated, franchised juice bar in a very desirable and upscale Beach Redondo Community, County of Los Angeles. Please note, that this desirable franchisee is located on a major busy street inside a large shopping center, providing subject business with a steady volume of traffic. Current ownership dedicates minimal and resources for advertisement and promotion of this business and most of its clientele is established repeat or referral, therefore, upside potential, additional revenues and resulting higher bottom line may be realized by actively engaging in advertisement campaigns and utilizing social media. Sellers maintain a full complement of staff with high payroll related expenses. Financial Highlights F.Y. 2025: Total Gross Sales: $450,754 Total NET Profit/SDE: $124,287 NET/SDE is after Add Backs including GM Salary and based on owner/operator model. Quarter 2025(Actual) F.Y. 2026(Projections) Q1 $120,564 $122,374 (Actual) Q2 $111,600 $129,320 Q3 $117,997 $137,079 Q4 $100,593 $116,388 Total: $450,754 $505,161(Projections) Financial Summary (2026 Projection) • Total Revenue: $505,161 (vs. $450,754 in 2025 ? ~12% growth) • Q1 Performance: $122,374 (Actual) • EBITDA: $94,212 • Add-backs (Owner/Manager): $42,000 • Adjusted EBITDA (SDE): $136,212 Financial Overview (Projected 2026) The business demonstrates consistent year-over-year growth with accelerating momentum in the latter half of the year. Total projected revenue for 2026 is $505,161, representing approximately 12% growth over 2025 revenue of $450,754. Q1 2026 has already been realized at $122,374, slightly exceeding the prior year baseline. Profitability remains strong, with projected EBITDA of $94,212, reflecting an 18.6% margin. After normalizing for owner/manager involvement, including add-backs of $42,000, the business generates an Adjusted EBITDA (Seller’s Discretionary Earnings) of $136,212 Number of Employees: 10+-, Manager-1 Verifiable gross sales, 100% absentee ownership, full complement of staff, upscale beach community busy major street location presents an attractive acquisition opportunity. Acquisition of this Franchise is subject to corporate approval of the incoming buyer. All inspection and viewing of “Back of the House” are by appointment only. This is a Confidential Offering, utmost discretion is requested. Disclaimer: The aforementioned information was furnished by the Seller. Business Brokers and/or its agents have not and will not verify the accuracy or completeness of information provided and make no representations as to its accuracy or reliability. Purchasers are hereby advised to consult with their legal and financial and other experts.

La Crescenta-Montrose, California
Sushi Restaurant - Sunland
$ 195,000
Available for purchase is a well-established Sushi restaurant in the Sunland/Tujunga community of Los Angeles County, California. This Japanese restaurant, situated in a bustling shopping center on a major street, is a prominent fixture in the local food scene. The location offers ample parking and spans 1,900 sqft, accommodating a steady flow of patrons. The business benefits from an attractive rent of $6,800 per month, inclusive of NNN charges. The restaurant maintains a monthly sale of $60,000, translating to an annual revenue of $720,000. The asking price for this business is $195,000. The restaurant is semi-absentee run, indicating an opportunity for a more hands-on owner to potentially increase profits. Additionally, the business is SBA loan pre-qualified, making it an attractive proposition for prospective buyers seeking financial assistance. The current owner is seeking to retire, offering an opportunity for a new owner to bring fresh energy and ideas to the business. Notably, the restaurant is equipped with a beer/wine license and a grease interceptor. However, please note that all information has been derived from reliable sources or the seller, but is not guaranteed. Contact the broker for more details about this promising business opportunity in the restaurant and food industry.

Encino, California
Deli Eatery - Solid Earnings, High Traffic
$ 175,000
CF : $ 131,973
This burgeoning Encino eatery is the quintessential 5-day deli opportunity that boasts solid earnings despite its abbreviated operating hours. The venue, which is known for its high foot traffic location and inviting atmosphere, provides a cozy space where patrons can enjoy their preferred combination of their preferred coffee and delicious deli delights. With a focus on freshness and quality, This 5 day deli stands out as a go-to spot for area staffers that appreciate the venue’s focus on quality and freshness. Roughly 25% of sales are attributed to its catering services. This 1,200 square foot location leases for 13% of gross monthly revenues, including common area maintenance expenses on a lease until 2024 with two 5 year options to extend. The business has 2 electric grills, an oven (under a small hood), a deli slicer, salad prep table, 3 door fridge and refrigerator, 2 reach-in beverage fridges, a cappuccino machine and a 3-bucket sink. All of the business’s furniture, fixtures, equipment and goodwill will be included in the sale. An estimated $5k in inventory will be sold at cost at close in addition to purchase price. This deli has a significant advantage due to the convenience it offers its patrons, who return as recurring customers due to the venue’s varied offering that include its fresh coffee, premium deli meats, artisanal bread, quality produce and satisfying breakfast, lunch and catered options. With a focus on quality and customer satisfaction, new operators may want to market to those who aren’t aware of the deli’s value proposition, while promoting their catering options. They may also consider expanding the dine-in or catering menu to attract higher margin sales and to attract customers that which for additional options. As the venue does not have a full hood, the addition of cooking equipment with an electric hood may be considered - should the landlord and health department approve it.

Redondo Beach, California
South Bay Better For You Food Service Chain – Highly Scalable Feel -Good Concept!
$ 1,900,000
CF : $ 335,950
This Los Angeles Area food service chain boasts some of the most prime, high traffic real estate in some of the area’s most famed beach cities in between Santa Monica and Redondo Beach. The feel good “better for you” concept was created with the intention of becoming a national franchise, so its founders diligently crafted its menu, marketing materials, branding, and more to ensure that these original flagship locations operate as examples for future owners to replicate. Though in the food category, the concept does not require facilities with hoods, so replicating it and each type of location’s best practices is very straightforward, making the overall concept highly scalable. Note that the financial performance may initially appear less attractive than it actually is, due to the ramp up of a new flagship location that’s recently come online. Each location is situated in a health conscience beach communities where food service concepts strive to provide high discretionary income residents health-focused breakfast and nutritious snack options. As a result, strong differentiation through quality ingredients, convenience, and customer experience are key to maintaining a competitive advantage. The concept, which is at the intersection of wellness, nutrition, and healthy snacks, faces indirect competition from health oriented fast-casual dining venues, yogurt shops, juice and smoothie bars, and grab-and-go food options, making visibility, product consistency, and convenience important factors for attracting and retaining patrons. Strong demand from health-conscious residents, fitness-focused consumers, and tourists and beachgoers looking for nutrition and refreshment provide a steady client base of loyal customers that contribute to the brand’s customer retention, that is accentuated during the warner months with additional seasonable traffic. New management may choose to grow the brand’s geographic footprint by opening new locations, expand into the food truck or catering segment, promote digital ordering with mobile delivery, or they may pursue a licensing or franchising model. Strategic partnerships with high-end fitness chains (e.g. Life Fitness or Equinox), food or retail outlets, or other complementary service providers may also be evaluated.
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