Available for acquisition is a very successful wholesale bakery located in Orange County. Only using the finest ingredients, the wholesale bakery features innovative and high-quality lines of freshly baked breakfast items, bread, bagels & rolls, cakes, pastries, specialty desserts and more.
The bakery operates in a large facility and features high-quality equipment in a clean and safe environment. Notwithstanding, the current baking operation is underutilized and has the ability to grow and handle a much higher capacity and volume of sales. The bakery is strategically located near the freeways and easily accessible for deliveries.
The success of the wholesale bakery has also been predicated on the superb customer service and commitment from the owner who will ensure a smooth transition.
The Gross Revenue and Cash Flow (SDE) represented above are an average of the last 12 months. The sales for the last 9 months October 2018-June 2019 are $2.5 and historically September through December account for the highest revenue months. Tax returns are prepared in a 9/30 fiscal year and sales increased from the fiscal year 2017 to 2018 by 20%.
Deal Structure & SBA Financing: The business is being offered as a cash-free/debt-free transaction. The Business has been pre-approved for SBA financing based on a Buyers qualification including financials, credit, and experience
Our client's company has shown strong growth and solid cash flow and is positioned well for a strategic, investment, or an entrepreneurial buyer seeking an acquisition. The listing is very confidential so all prospective acquirers must be financially qualified to receive the Confidential Information Memorandum (CIM) upon signing the NDA and completing the Buyer profile
Facilities: The lease good through August 2023 and rent with NNN/CAM is only $1 per sq. ft.
Growth and Expansion: A new buyer or acquiring company will benefit from the goodwill created and all the referral business and also expand the product lines based on the equipment capabilities. Currently the bakery does not have an outside salesperson so the opportunity exists to continue the growth pattern by adding to the team.
Comprehensive training and support will be provided to the new acquirer
Reason Selling: Relocating
I wanted to inform you that the BUSINESS has an accepted offer. The current Buyer has an exclusivity clause in the agreement that prohibits negotiating with other prospects or providing the Confidential Information Memorandum (CIM) or financials on the business.
We encourage you to reply to the add so that we can forward the Disclosure Package to complete in the event the business becomes available. In many cases the businesses in our company portfolio are under contract prior to placing ads on internet sites however all buyers in our data base with signed disclosures and prequalified profiles receive the first notification of new client engagements.
To get more information about this Wholesale Bakery business for sale in
Orange County please phone Gregg Tobin (Agent - BRE License #:01365233) at 949-546-0903 - if you get
voicemail please leave a detailed message - make sure you mention you
saw this posting/ad #255358 on BizBen.com. In addition to phoning
Gregg Tobin, make sure you email Gregg Tobin above to get more info about this
Wholesale Bakery, to ask any questions or request an appointment to see this
business for sale. Thank you.
Related Links And Information Regarding This Posting
Founder Of BizBen.com (since 1994). I am the Lead Advisor for the ProSell, ProBuy, & ProIntermediary Programs. I consult daily with buyers, sellers, and brokers daily about buying and selling California small to mid-sized businesses. Call 925-785-3118.
Niche business purchase financing advisory and loan placement services with SBA and Non-SBA Financing, Retirement Fund Rollover Solutions, Combo Financing Packages. To get professionally pre-qualified or more information on the ProBuy/ProSell Programs: 925-785-3118.
California Business Escrow, Inc. is a full service independent escrow company serving all of California and has expertise in a wide range of escrows. Our team prides itself on providing an exceptional escrow experience. For more info phone Diane Boudreau-Tschetter at 888-383-3331 or 209-838-1100.
Through creative problem solving, attention to detail, accessibility, & understanding that unnecessary delay is often a deal killer, I work closely with my clients and other professionals to consistently achieve a high rate of closings. Office: 909-255-8353, Cell: 509-951-7230.
Escrow services to brokers/agents, sellers, & buyers. Established 43 years. Extraordinary service. Experienced with handling difficult transactions. One stop for all your escrow needs: Bulk sales, lien searches, UCC searches, liquor license transfers, publishing & recording services. 951-808-3972.
20 years experience of local governmental requirements, such as Police Departments, Zoning / Planning Departments, and ABC District Offices, my company Liquor Licenses of SF Bay Area is very qualified to resolve all of your concerns during the liquor license transfer process. Call 925-787-0770.
Related Articles, Events, Blog Posts, Discussions, Videos, Interviews
Start-up costs are typically so high to build a restaurant from scratch that many current owners prefer to look for an existing restaurant that isn't doing so well and customize it as their own - second location. Joe Ranieri gives tips to restaurant owners buying a second location to expand.
Buying a restaurant (no matter what type) can have many pitfalls, and potential restaurant buyers should know how to avoid getting burned! Several restaurant intermediaries and advisors weigh in on this BizBen Discussion about the best way to find, purchase and run a restaurant successfully!
The restaurant business is a tough business to be in, no one can dispute that, and so it's imperative that an owner's equipment is in good working condition. A new owner should make sure that the restaurant's equipment is in good working order before they close escrow. Joe Ranieri gives his tips.
As the year winds down, it's tempting for business brokers to go through their old files and throw them out to make room for new client's folders, but that would be foolish. Joe Ranieri (Orange County Business broker) discusses strategies for saving files - a key annual strategy for brokers/agents.
Bakeries service all occasions from weddings, birthdays, retirement, and a whole host of other special occasions. Many bakeries do a brisk retail business, but really make their money in catering. Joe Ranieri a Southern California Business Broker looks at the top tips when trying to sell a bakery.
First, we must define, who are the Millennials? The exact years are up for debate, but Millennials were born during approximately between 1981-1986, which today would be between 22 and 37 years of age. Joe Ranieri looks at what these buyers are looking for and what qualities they seek in businesses.