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Recommended Businesses
Santa Ana, California
Semi Absentee Asian Franchise Fast Food Restaurant
$ 129,000
CF : $ 62,400
** ANNUAL GROSS: $528,000/2024 ** MONTHLY RENT: $3,764 + $1,570 NNN. ** LEASE TERMS: 4+5+5 ** STORE SIZE:1,137 SQFT ** SEATING CAPACITY: 32 ** OWNER SINCE: 2019 ** REASON FOR SELLING: SELLER MOVING OUT OF THE STATE. ** FINANCING: CASH ** PART TIME OWNER RUN. ** CAN CONVERT TO ANOTHER CONCEPT. ** LOCATED ON A MAJOR STREET WITH GOOD VISIBILITY. ** SURROUNDED WITH LOTS OF BUSINESS, OFFICE BUILDING, RETAIL STORES. ** OWNER WORK 14 HRS PER WEEK. ** POTENTIAL TO INCREASE BUSINESS AND NET WITH FULL TIME OWNER-OPERATOR. ** ROYALTY 8%. TRANSFER FEE $17,500. POSSIBLE UPGRADE FEE 10K.
Chino Hills, California
Dessert Shop - Convertible Menu
$ 150,000
For sale is an Asian Dessert Shop. Its size is about 1,200 sqft. Its rent is about $6,300 including NNN. Hood, Walk-in Cooler & Grease Trap. The buyer can convert it into other menu with the landlord's approval. 'All information was deemed to be from reliable sources or the seller but is not guaranteed.'
Rosemead, California
Asian Restaurant - Asset Sale
$ 95,000
For sale is a well-equipped restaurant that can be converted to any Asian food menu. Its size is about 1,800+ sqft with very good rent $3,400 including NNN. Beer/Wine License. Long Hood, Walk-in Cooler & Freezer, Grease Intercepter. 'All information was deemed to be from reliable sources or the seller, but is not guaranteed.'
Alameda County, California
Turnkey Boba Franchise - Priced for Quick Sale
$ 200,000
CF : $ 30,000
**PRICED FOR QUICK SALE** SDE is starting September 2024 to April 2025 is $30,000. Gross revenue September 2024 to April 2025 is $187,000 Gross revenue January 2025 to August 2025 is $200,000 SDE for 2025 is not available until end of the year. Growth & Expansion: Opportunities include delivery partnerships, extended hours, catering, new product launches (e.g., fruit teas, desserts), and local marketing initiatives. Additional locations could be explored with franchise approval. Support & Training: The seller and franchisor will provide full training and transition support to ensure a smooth handover. Franchise training includes operations, marketing, menu, and supply chain guidance. Reason for Selling: Health issues Great franchise that is profitable and operating smoothly with systems in place.
Mission Viejo, California
Sushi And Teriyaki Restaurant - High Foot Traffic
$ 140,000
CF : $ 120,000
Boost Your Success! Sushi & Teriyaki Hot Spot Ready for Immediate Operation High Foot Traffic, Fully Equipped for Instant Opening, Growing Sales Key Information - Location: Busy plaza with high foot traffic and excellent accessibility - Revenue: Monthly average $40,000+ (including cash: $43,000) - Asking Price: $140,000 (reasonable investment with high ROI potential) - Highlights: - 16 years of operational expertise, easily adaptable to a new concept - Fully equipped kitchen for immediate operation without additional investment - Consistently growing sales trend Outstanding Growth Potential - Efficient Management: Currently operated full-time by the owner, allowing for smooth transition and system improvements - Flexibility: Suitable for a sushi bar, teriyaki restaurant, fusion cuisine, or any concept of your choice - Affordable Overheads: Monthly rent $3,400 + CAM $700 Don’t Miss This Opportunity A prime location and an attractive price you’ll regret passing up Additional Information - Business Hours: Mon–Fri 11 AM–8 PM, Sat 12 PM–7 PM (Closed on Sundays) - Alcohol License: Not included; potential to convert into a coffee or juice bar A Business Waiting for the Right Investor Your chance to succeed with the perfect setup!
San Francisco, California
Established Thai restaurant for sale in SF tenderloin
$ 168,000
Immerse yourself in the vibrant culinary scene of San Francisco's Tenderloin district with this established Thai restaurant. This is more than just a late-night eatery; it's a cultural hub that brings the authentic flavors of Thai and Laotian cuisine to the heart of California. Specializing in unique desserts like mango sticky rice and ube ice cream, and serving up traditional street food and sweets, this restaurant has made a name for itself in the local food scene. The space is approximately 1000 square feet, accommodating up to 49 guests, making it the perfect intimate setting for customers seeking an authentic dining experience. The lease sits at a manageable $7000 per month, a feasible investment given the restaurant's impressive gross monthly income of $30,000. Additional assets include a beer and wine license, enhancing the dining experience and boosting potential revenue. The restaurant also boasts a basement space for storage, optimizing the operational flow of the business. Despite its success, there is still immense growth potential for this business, especially for an owner who is passionate about Thai cuisine and ready to take this beloved eatery to new heights. The current owner, Tommy Tran, is committed to ensuring a smooth transition and is willing to provide support and training to the new owner. This is a rare opportunity to own an established restaurant in one of San Francisco's most bustling districts. Don't miss out on this golden opportunity – reach out to Tommy Tran at teamtran89@gmail.com or call at
Yolo County, California
SBA Qualified American Restaurant – 10% Down! Strong Sales, Great Lease, Loyal Guests!
$ 160,000
CF : $ 140,000
SBA Qualified American Restaurant – 10% Down! Strong Sales, Great Lease, Loyal Guests! RRC#: 5136 Asking Price: Offered At $160,000 Location: Yolo County Annual Revenue: $600,000 Annual Cash Flow: $140,000 Monthly Rent: $3,300 Listing Description: This long-established American restaurant is a proven neighborhood favorite serving breakfast, lunch, and dinner fare with a loyal following and consistent sales. Established in 2020, the business generates approximately $600,000 in annual revenue with $140,000 in 2024 annual cash flow, making it an excellent opportunity for an owner-operator or family team. The restaurant operates from a free-standing 2,263 sq. ft. building with ample parking, a 16-ft. hood system, and ADA-compliant restrooms. The inviting dining room seats 50+ guests, and the kitchen is fully equipped with a 36-inch flat-top griddle with splash guards, a 24-inch gas charbroiler with cast iron grates, a six-burner gas range with oven base, a single-vat deep fryer with basket, an under-counter refrigerated base, a full-length stainless steel exhaust hood with grease filters, stainless steel prep table and line shelf, metal storage shelving, assorted fry pans and sauce pots, cooking utensils including tongs, spatulas, ladles, and thermometers, —all set on durable red quarry tile flooring with floor drain. The business operates six days per week and enjoys a favorable lease of $3,300 per month, expiring in 2026 with a negotiable option for new lease terms. All business, health, and ABC Type 41 beer & wine licenses are current and transferable.This restaurant is SBA Pre-Qualified — just 10% down with a 10-year term for qualified buyers, offering an affordable path to ownership with strong cash flow from day one. The seller is pursuing other ventures and will provide transition support to ensure a smooth handoff. A profitable operation with strong goodwill, excellent location, and room for growth.Financial information such as tax returns, balance sheets, profit and loss statements, bank statements, POS reports, or merchant statements are only available to committed buyers who have signed a Non-Disclosure Agreement (NDA), proven purchase funds, and good credit. Complete the NDA on our website to receive the full financial package and complete equipment list. Once verified, you’ll also receive the Broker’s contact information to discuss this opportunity, along with access to the broker’s SBA lender connections for long-term financing solutions. No Co-Broker. #jimsellsrestaurants General Information: Organization: Contact For Info Established: 1964 Current Owner: 2020 Employees: Contact For Info Reason For Sale: Contact For Info Financial Information: Monthly Revenue: $50,000 Monthly Cash Flow: $11,667 Annual Revenue: $600,000 Annual Cash Flow: $140,000 Payroll: Monthly Revenue: $50,000 Monthly Cash Flow: $11,667 Financing Information: Down Payment: 10%
Los Angeles County, California
Chicken Franchise, Full Kitchen, B&W, CONVERT OK.
$ 179,000
CF : $ 54,000
This is a fantastic opportunity to acquire a newly opened, turnkey quick-service restaurant located in a high-traffic area with minimal nearby competition. The business is currently help-run and would benefit greatly from a hands-on owner-operator who can focus on increasing profitability through stronger management, enhanced food quality, and expanded delivery services. The restaurant operates seven days a week under a Type 41 Beer& Wine license and still has significant room for growth. With stable sales and a solid foundation in place, this business offers an excellent platform for an energetic buyer to take it to the next level. Low Local Competition: Few direct competitors in the immediate area Stable Income & Help-Run Operation: Consistent sales with an existing team in place Strong Lease: Secure lease through January 31, 2034, with an estimated monthly rent of $7,850 1,600 sq. ft. space with an average monthly payroll of $7,500 and a team of 6 part-time staff members Reason for Sale: The owner is managing multiple locations and cannot dedicate full attention to this site This is an ideal opportunity for seeking a manageable franchise with solid financials, low market saturation, and strong potential for future growth. Listing: 5617 JH
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