Bounce House Rental Franchise - 2 Licensed Areas

This store is located close to the famous beach area in the South Orange County. It is rare opportunity to own the store which has been managed successfully over 10 years by the one owner, now the owner is tired since he lives too far from the business. It has very reasonable rent. Nice front parking and short business hour ! A loyal customers ! Higher margin than other stores !

For sale: Absentee owner restaurant, ideal for a mom and pop sushi business with a #47 license. Monthly gross sales: $54,000 Monthly rent: $6,700 including NNN Lease term: 2 years plus 5-year option Size: approximately 1,000 sq. ft. Large ample parking lot Staff: 4 cooks and 3 servers Payroll: about $20,000 Restaurant owned for 25 years Open 7 days a week, hours from 11 AM to 8 PM daily Owner does not work on-site (absentee)

MS Real Estate is thrilled to announce that a profitable Liquor Store & Gourmet Deli with a built-in commercial kitchen is now available in one of the affluent San Joaquin County, California, neighborhoods. Established in 2010, the business has been a thriving operation ever since. The owner, who has successfully managed the business, is now ready to retire, making this a unique opportunity for potential buyers. This liquor store is in a prime location that attracts a steady stream of customers. It is anchored by Star Bucks, McDonald's, and other big-name entities. Adding check-cashing and other services can take the business's revenue potential to the next level. The built-in commercial kitchen is an advantage for expanded offerings and increased profitability. The current ownership has done an excellent job of establishing and growing the business, and this is a unique opportunity for someone to take over a profitable operation with the potential for further growth. PRINCIPALS ONLY! Listing Details: • Square Foot: 4300+- | 18- Door Cooler | 10 Feet-Type-1 Hood | Ample Parking • Rent: $8643.00 per month, All inclusive • Lease: Expiration- 12/2025 | Option to renew for five (5) years is available. • Employees: 4- Part Time. • Hours: 8AM–12AM. • Inventory ($200K+) is not included in the asking price • Licenses & Permits: 21-Liquor License | Business License | Health Permit, All Transferable. Revenue: • The monthly store sales are between $60-$65k | Lotto sale around $70-$75k annually. • Total Gross 2023- $835,878 | Total Gross 2022- $737,666 | Total Gross 2021- $725,843 Financing: All Cash | No Seller Financing | Proof of funds and NDA are required for more information on this business. The Seller has provided all the information in the offering memorandum, but Manjit Singh, the listing broker, has yet to verify it for accuracy or completeness. Therefore, it is the responsibility of both the Sellers and Purchasers to verify the information themselves. MS Real Estate strongly recommends that you seek the help of legal and financial advisors to help you with this process.

Located in a high-foot-traffic and densely populated area, this fully built-out Shabu Shabu restaurant offers a turnkey opportunity for conversion to various restaurant concepts. The seller has invested over $700,000 in the build-out, and all equipment and fixtures are in excellent condition. Size: 3,000 sq. ft. Seating Capacity: 66 Monthly Rent: $6,600 Lease Terms: 5 + 5 years Operating Hours: 5 PM – 10 PM (Monday – Sunday) Equipment: Includes a walk-in cooler and freezer Liquor License: Beer & Wine (B&W) Plenty of Parking Easily convert to Malatang, Sushi & Bar, Ramen, BBQ & Grill, or other concepts. Reason for Sale: Seller owns another business that requires full attention. Cash buyers only. This is a rare opportunity to acquire a fully equipped restaurant in a prime location!

** No competitions area. **If ADDING EBT CAN BE POTENTIAL **6days business operation and closed on every holidays and Sunday. **Business Hours; Monday to Friday: 7am-6pm/Saturday:7-4Pm **Potential to open on Sunday and longer hours of the business can be more net income. **Size; about 1,200sf plus next to the market with storage room (300-500S)for the stock inventory items ,  it's need  to  be verity later on it. **Rent: $3,850 Gross **New lease every 5years terms **Big parking lot for the market customers **Seller's wants to retire from the business after 20years at same location. **Great opportunity and can be increase the sales and net income **All information was given by the seller/buyer's responsibility to verify all numbers. All information provided by the seller is deemed reliable but not guaranteed . Brokers have not audited said information. Buyers are strongly urged to conduct their own investigation and check for the accuracy of said information during the due diligence period.**

Owner claims this Subway brings $480,000 in gross revenue annually. The base rent is $3,500/m and the store has 2 full time and 2 part time employees. Owner claims sales have been growing and competition has left. There used to be 5 Subways in the city, now there are only 2 left including this one. The owner has received a verifiable certificate to prove growing sales. The training is short and simple, franchisor is flexible and accommodating. The business is family owned and operated but now that everyone has gone into their own careers the family no longer has time to operate the business. This is an all-inclusive sale, all assets are included in the sale. Don’t snooze because this business will move quickly at this reduced price. For the name and address of this franchise a completed non-disclosure agreement will need to be on file with the listing agent, available by completing the form on this page.

Profitable Straw Hat Pizza Franchise - SC2190 Financial Information Asking Price: $189,500 Cash Flow: $90,000 Gross Revenue: $750,000 Down Payment: $94,750 Financing: Yes   This Northern California based Pizza Franchise is a C corporation and has been in operation for the past 7 years under current ownership. This franchise has been in operation for well over 50 years, making it one of the most established pizza franchise brands in California. Their comfortable indoor and outdoor dining areas offer a wide range of seating options (i.e. booths, tables, high-tops and bars). Ordering is fast and efficient whether you are dining in, taking out or having your meal delivered. Customers come to this location for the overall experience—to eat, socialize, have fun and enjoy their time with friends or family. Their team is trained and managed to provide the best in customer service and keep our customers coming back. They can accommodate parties, have catering, vegan and gluten-free options available and have a Type 41 Beer & Wine license. From a franchise perspective, they have low royalty and marketing fees, legacy brand with immense brand power and well-defined operational systems and processes to help you manage successfully. Their dough is rolled fresh daily, only premium grade meats and locally grown fresh produce are used and their pizza sauce uses fresh packed tomatoes – never canned or reconstituted. The new owner would be grandfathered into the old royalty fee structure at 2.75% versus the new royalty fee for built out stores that is 4-5%. Franchise transfer fee is only $5,000. Business Location City: Northern California State: California Financing Comments Seller financing is available for up to 50% of the purchase price over 5 years at 8.99% interest. The amount financed will depend on the offered and the quality of the buyer. Reason for Sale Seller would like to pursue other interests. Detailed information Year Established: 2016 Home Based: No Franchise: Yes Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 2 Part-Time Employees: 5 Contractors: N/A Owner Worked Hours/w: 30 Adjusted EBITDA: On request Inventory Included: Yes Inventory Value: $5,000 Monthly Rent: $8,900 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 3035 FF&E Included?: Yes FF&E Value: $50,000 Training/Support The Seller is willing to provide training for 4 weeks at 20 hours per week. Additional training may be available at mutually agreed upon terms between the Buyer and the Seller. There is also training and support provided by the Franchisor, at a fee of $5,000. Market Outlook/Competition As of 2023, 73,333 Pizza Restaurants were operating in the United States, a 1% rise from 2022. The pizza market in the United States is expected to increase at a compound annual growth rate (CAGR) of 3.2% from 2024 to 2032. Pizza shops generate $65 billion in revenue in the US and employ 884,000 people across more than 78,000 locations. Over the previous five years, which include the pandemic’s disruption, their revenues have increased by an average of 3% annually. CA 02282967 NV B.1003039.LLC NV BUSB.0007191

Price Reduced for a Quick Sale. Excellent Arco Gas Station with the property for sale. SBA loan is available. Must sign NDA and show proof of funds for the down payment, before we can give more information. Motivated seller and he is willing to look at all reasonable offers.  Buyers Acknowledgement & Broker's Disclosure: This business opportunity and/or real estate is listed by us and or it's agent(s) ("Broker and/or it's agent(s)"). Visitor ("Buyer") fully understands that Broker or its agent(s) does not audit or verify any and all above mentioned information (not limited to sales, building size, lot size, margins, profits) given to or gathered by Broker or its agent(s) or make any warranty or representation as to its accuracy or completeness, nor in any way guarantee future business performance. Buyer is solely responsible to examine and investigate the Business, its assets, liabilities, financial statements, tax returns, and any other facts which might influence Buyer's purchase decision, or the price Buyer is willing to pay. Any decision by Buyer to purchase the Business shall be based solely on Buyer's own investigation and that of Buyer's legal, tax, and other advisers and not that of Broker or its agent(s). Any listing information may change at any time without any notice.