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Folsom, Sacramento County, California
Branded Pizza Restaurant - Plenty Of Parking
Asking Price
$200,000
Revenue
$492,000
Down
Call/Email
Cash Flow
Call/Email
Description
Posting Information
Posting ID:
292745
Business Category:
Restaurants & Food
Business Types:
Fast Food, Quick Service Restaurant
Pizza Restaurant
Keywords:
Folsom, sacramento county, california, pizza, fast food
Attributes:
Broker Cooperation
Training And Support
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Posting Title
Branded Pizza Restaurant - Plenty Of Parking
Posting ID
#292745
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Recommended Businesses
California
Award Winning Brewpub-Restaurant w/ Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal
$ 1,586,000
CF : $ 150,000
Award Winning Brewpub-Restaurant w/Type 75 & Type 23 Liquor License $2 Million Revenue in NorCal SC2275 This is a rare opportunity to acquire one of Northern California’s most decorated and highly regarded craft brewery and restaurant concepts. Established in 2018 and operating under original ownership, the business has become a true destination—combining an award-winning brewing program, full-service restaurant, and craft cocktail bar under one roof. At the center of the opportunity is an exceptionally rare licensing structure featuring both a Type 23 Small Beer Manufacturer license and a Type 75 full liquor license, allowing revenue generation across beer production, full-service dining, cocktails, and future distribution opportunities. The brewery is nationally and internationally recognized, anchored by two flagship beers: • A medal-winning IPA with 18 awards, including 11 Gold medals and recognition by Forbes among the world’s best • A Czech-style Pilsner recognized by Forbes as one of the world’s best, with multiple Gold medals With 99 industry awards, the brand is widely regarded as one of the most decorated craft breweries in Northern California. Beyond beer, the business delivers a complete hospitality experience through a Spanish/Mediterranean-inspired gastropub menu, strong Happy Hour program, private events, and full cocktail offerings—creating multiple revenue streams throughout the day and evening. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. Operating from an approximately 6,000 sq. ft. Midtown location with seating for around 200 guests, the business benefits from strong visibility, walkability, and proximity to major demand drivers. No direct competitor in the market combines award-winning brewing, a full-service restaurant, and a full craft cocktail program under one roof. This is more than a restaurant or brewery—it is a scalable hospitality platform with opportunities for expanded production, wholesale distribution, private events, and potential multi-location growth. This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7 years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. It permits on-site brewing of beer (up to 5,000 barrels/year) to be served in the restaurant, and it allows minors on the premises. In addition to this Type 75 license, they also possess a Type 23 liquor license. This is for a Small Beer Manufacturer, allowing for the production of up to 60,000 barrels of beer annually. It enables on-site testing, retail sales to consumers, and distribution to wholesalers/retailers. Holders can also produce cider/perry and operate up to 6 branch locations. The beers produced are nationally and internationally recognized, with one of their flagship IPAs holding 18 medals, including a jaw-dropping 11 Golds at major competitions such as the Great American Beer Festival, U.S. Open Beer Championship, NABA International Beer Awards, and was named among the world’s best IPAs by Forbes. Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience. A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience. This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept. Financial Information $1,586,000 Asking Price $150,000 Cash Flow $2,000,000 Gross Revenue $1,586,000 Down Payment $50,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason for selling is that the Seller wants to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 15 Part-Time Employees: 13 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $85,000 Monthly Rent: $12,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 6000 FF&E Included?: Yes FF&E Value: $850,000 Training/Support The Seller is willing to train the new Owner for up to 4 weeks at 20 hours per week. Seller is willing to provide additional training at mutually agreed-upon terms Facilities They operate out of 6,000 square feet with a base rent of $12,000 per month NNN. The current lease term is until 1/1/2030 with two additional 10-year and 5-year options. The lease is assignable. They have 3 patios available with front, main, and side patios and can seat a total of 200 people, 100 inside and 100 outside. Market Outlook/Competition The North America beer market size was estimated at $177.83 Billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2030. The market is experiencing growth due to a combination of evolving consumer preferences, demographic shifts, and innovation in product offerings. One of the primary drivers is the increasing demand for craft and premium beers. CA 02100708; NV 1003039
Folsom, California
Profitable Folsom Bar & Grill | $1.4M+ Sales | Type 47 Full Liquor | Seller Financing
$ 549,000
CF : $ 150,000
Profitable Folsom Bar & Grill | $1.4M+ Sales | Type 47 Full Liquor | Seller Financing Opportunity This is exactly the type of neighborhood Bar & Grill buyers look for but rarely find — profitable, fully built-out, and positioned as a true local gathering spot in one of Northern California's strongest trade areas. Customers come for happy hour, stay for dinner, and return for games, events, and social gatherings. It's a business that works day-to-night with multiple revenue drivers already in place — and a new owner-operator stepping in will inherit everything that makes it run. Modern, comfortable, and easy to operate, this Bar & Grill delivers a classic American scratch-kitchen menu paired with a well-developed bar program featuring craft cocktails and 12 beers on draft. The layout supports both dining and bar traffic: Casual dining for everyday guests Strong bar presence for higher-margin alcohol sales Multiple TVs driving consistent game-day and event traffic This is not a startup or a turnaround. It's a refined, proven concept with loyal regulars, a seasoned team, and systems already in place. 2024 Gross Sales: ~$1,400,000 2025 Estimated Annualized Sales: ~$1,441,000 (based on full-year POS data) Revenue Mix: ~64% Food / 36% Bar Rent: ~$6,300/month (CAM/NNN included: water, sewer, garbage) Stated Owner Benefit: ~$150,000 Consistent operating history with solid fundamentals Stated owner benefit represents total discretionary cash flow available to a working owner-operator, including compensation and documented personal expenses running through the business. Detailed financials available to qualified buyers upon request. The Space & Assets Approx. 3,000 SF Seating: 66 Dining + 16 Bar Type 47 Full Liquor License (included in sale) Full Commercial Kitchen with Hood & Ansul System Quality, well-maintained FF&E — truly turnkey 12 Beers on Draft + Full Bar Setup Everything is in place for a new owner to step in and begin operating immediately — no build-out, no ramp-up, no guesswork. Concept resonates deeply with the local Folsom demographic — educated, income-stable, community-oriented repeat customers. Strong food + bar balance creates diversified, resilient revenue Scratch kitchen and menu variety create loyalty that fast-casual and chain concepts simply cannot replicate Established community presence — customers don't just eat here, they belong here About the Seller The seller is a career restaurateur with 18+ years of experience building and operating successful concepts in the Sacramento region. This business represents the pinnacle of that expertise — a neighborhood destination he carefully designed, built from the ground up, and grew into a consistent, profitable operation. Sales are holding and continuing to build at a time when many restaurants are experiencing decline. This is a direct result of the concept's strength, the demographic alignment of the trade area, the quality and variety of the menu, and a solid team that has been developed over years of intentional operation. Seller Training & Transition The seller is committed to a smooth, thorough handoff and will provide hands-on training to ensure the new owner is fully comfortable with daily operations, vendor relationships, recipes, and the systems that keep the business running at a high level. Equally important, key people are already in place — experienced front-of-house and back-of-house staff who know the concept, maintain the quality, and create the friendly atmosphere customers keep coming back for. A buyer is not starting from scratch. They are stepping into a functioning, staffed, community-rooted operation. Growth Opportunities The foundation is strong. A new operator can unlock additional upside through: Expanded marketing and social media presence Increased bar programming, private events, and themed nights Menu optimization and margin improvements Extended hours or late-night bar focus Catering and off-premise revenue development Seller is open to working with a qualified buyer: $399,000 Down $150,000 Seller Carry (approx. 4 years) Reason for Sale Retirement. The seller has spent 18+ years building restaurants the right way — from scratch, with care, and with a genuine love for the craft. This business is his finest work, and he wants to see it continue in the right hands. All information is provided for discussion purposes only and is subject to buyer verification, lender review, and independent due diligence. Financials available to qualified and verified buyers upon execution of a non-disclosure agreement. Confidentiality & Financial Disclaimer ~~Financial and operational information provided by Seller and other sources and has not been independently verified by Broker. Buyers are advised to conduct their own due diligence. Sale is confidential; please do not contact ownership, employees, or staff directly.~~
Folsom, California
Folsom Bar and Restaurant
$ 145,000
Situated in the heart of Folsom, California, this beautifully refurbished bar and restaurant presents an unparalleled opportunity for entrepreneurs looking for an absolutely turnkey business. With 3420 sq ft of tastefully decorated interior space and an additional 1200 sq ft of inviting patio area equipped with its own bar, it is designed for both comfort and functionality. ... The establishment is well-known in the Sacramento County, boasting a full kitchen with a pizza oven and a dedicated dining area. The restaurant also prides itself on having updated refrigeration, a new air conditioning system, and a new beer remote that supports 12 handles. Operating from 11 am until 12 midnight, 7 days a week, the restaurant is a constant hub of activity. The venue also hosts live music every Friday and Saturday throughout the year, creating a vibrant atmosphere that spills out on to the patio during the summer months. As part of the sale, the buyer will acquire a full liquor license, adding significant value to the business. The business has a strong revenue stream, generating $480,000 annually. With a lease running until 2033 and excellent parking facilities, this location offers both stability and convenience. The current asking price is $189,000 - a worthwhile investment considering the substantial growth potential that this business holds. The reason for the sale is due to the owner's illness, opening the door for a new owner to carry forward this thriving business. Don't miss this rare opportunity to own
Rancho Cordova, California
Asian restaurant for sale in Rancho Cordova
$ 268,000
Prime Restaurant Opportunity in High-Traffic Plaza – Rancho Cordova Excellent opportunity to acquire a fully built-out restaurant space located in a well-established plaza in the greater Sacramento area. Surrounded by a strong mix of retail and dining businesses, this location benefits from consistent foot traffic and ample on-site parking, making it ideal for a wide range of restaurant concepts. The City of Rancho Cordova is an emerging urban center with tremendous opportunities and amenities and will continue to attract businesses and residents alike for years to come The space is approximately 2,000 square feet and features a functional kitchen layout suitable for various food operations, providing a great foundation for an owner-user or operator looking to expand or launch a new concept. Key Highlights: • Size: Approx. 2,000 SF • Rent: $5,000/month • Lease Term: Approx. 3 years remaining + 5-year option • Located in a busy commercial plaza with strong visibility • Plenty of parking available for customers • Flexible use (subject to landlord approval and lease restrictions) This is an asset sale. All information is provided for general reference only. Buyers are advised to conduct their own independent due diligence regarding all aspects of the business and premises.
Sacramento, California
Southeast asian restaurant for sale in South Sacramento
$ 99,000
13 years established business. can sell name, menu, recipe and training Established Southeast Asian Restaurant - Prime Sacramento Location This well-established family-owned Southeast Asian restaurant presents an exceptional acquisition opportunity in South Sacramento's growing market. Operating continuously with an established customer base, the business occupies a strategic corner location with convenient parking access. Facility Overview: • 2,000 square feet of operational space • 56-seat dining capacity • Connected to convenience store for additional foot traffic • Monthly lease: $2,200 Commercial Kitchen Equipment: • Complete HVAC system • Commercial deep fryer and 6-burner stove • Professional grill and prep tables • Two-door commercial freezer • Walk-in cooler and ice machine • 11.5-foot Type 1 hood system • Industrial big burner equipment Location Advantages: The restaurant benefits from its proximity to significant economic development. Hackman Capital's multi-million dollar redevelopment project of the former Campbell Soup factory site will create six modern facilities nearby. This major infrastructure investment includes new water, power, and sewer systems, positioning the area for substantial economic growth and increased employment opportunities. Investment Highlights: • Established operations with proven revenue history • Fully equipped commercial kitchen • Strategic location with development catalyst nearby • Stable lease terms • Turn-key restaurant operation • Growth potential from area economic development This turnkey operation offers immediate cash flow potential with significant upside from the surrounding area's planned economic expansion. The established customer base, complete equipment package, and strategic location create a compelling investment opportunity for qualified buyers seeking entry into Sacramento's dynamic food service market.
Fair Oaks, California
Established sushi restaurant for sale in Fair Oaks of Sacramento County
$ 130,000
ESTABLISHED SUSHI RESTAURANT - 16 YEARS OF CONTINUOUS OPERATION This well-established Japanese restaurant presents an exceptional acquisition opportunity in Fair Oaks, strategically positioned 19 minutes northeast of Sacramento in a high-visibility plaza location. The business has maintained consistent operations for 16 years, demonstrating proven market demand and operational stability. OPERATIONAL HIGHLIGHTS: • Currently operating limited hours (3 hours daily, 5 days per week) • Closed Sundays and Mondays, providing significant expansion potential • Exceptional lease terms with monthly rent of $2,500 • Ample customer parking within established plaza EQUIPMENT & INFRASTRUCTURE: • Commercial-grade Type 1 hood system (11 feet) • Professional sushi display cabinet • Two commercial deep fryers • Commercial grill station • Fully equipped kitchen infrastructure GROWTH POTENTIAL: The current owner operates part-time due to retirement planning, presenting substantial opportunity for increased revenue through: • Extended operating hours • Weekend service implementation • Enhanced marketing initiatives • Menu expansion within Japanese cuisine category LOCATION ADVANTAGES: Fair Oaks offers a stable demographic base with convenient access to Sacramento's metropolitan market. The plaza location provides excellent visibility and established foot traffic patterns. This turnkey operation represents an ideal opportunity for an experienced restaurateur or investor seeking an established business with proven concept, prime location, favorable lease terms, and significant upside potential through operational optimization. Note: Property restrictions prohibit Mexican food or bakery operations.
Sacramento, California
Modern restaurant and bar for sale in Sacramento Natomas
$ 125,000
Type 47 hard liquor license + ample parking Established restaurant and bar strategically located in the thriving Natomas district of Sacramento, California. This modern culinary establishment operates within a prime 3,150 square foot facility, The establishment maintains a full-service bar program featuring craft cocktails, complementing the dining experience. Key Operational Assets: - 3,150 square feet of dining and operational space with extensive seating capacity - Type 47 hard liquor license (available for inclusion) - Commercial-grade kitchen featuring long 20 feet Type 1 hood system with integrated fire suppression - Walk-in refrigeration unit - Fully equipped bar service area Location Advantages: Situated in Natomas, a well-developed suburban market characterized by substantial retail infrastructure, recreational amenities, and strategic transportation access via Interstate 5, Interstate 80, and Sacramento International Airport proximity. The area's demographic profile supports sustained restaurant operations with established residential and commercial density. Financial Structure: Monthly lease obligation of $17,000 reflects the premium location and comprehensive facility specifications. This turnkey operation presents an opportunity to acquire an established restaurant concept with proven operational systems, premium licensing, and strategic market positioning in Sacramento's growing Natomas corridor. The business maintains an established customer base and operational history consistent with industry standards for established restaurant enterprises.
Sacramento, California
Korean eatery for sale in South Sacramento shopping plaza
$ 140,000
Located in bustling South Sacramento, this popular Korean BBQ restaurant is on the market and presents a unique opportunity for savvy investors. Conveniently situated within a well-frequented shopping plaza, this business boasts ample parking and a high footfall location, ensuring a steady stream of customers. The restaurant itself is set within a generously sized 1100 square foot space, featuring both indoor and outdoor seating options. The interior decor exudes a warm and inviting atmosphere, offering customers a casual yet cozy dining environment. On the operational side, the restaurant is fully equipped with all the essential kitchen appliances, including a 9-foot type 1 hood, a walk-in cooler, a pizza line maker, a deep fryer, a gas grill, a 6 burner stove, and a tankless water heater. This extensive inventory facilitates a smooth and efficient operation, allowing the new owner to hit the ground running. Financially, this Korean eatery is a profitable venture, reporting average monthly sales of $45,000. The lease amount stands competitively at $3612.66, adding to the overall appeal of this business opportunity. If you've been seeking a profitable, well-established restaurant business with a loyal customer base, this Korean BBQ eatery could be the perfect fit. The current owner is committed to ensuring a smooth transition and will provide comprehensive training and support to the new owner. Don't miss this rare opportunity to acquire a thriving restaurant business in Sacramento, California. Contact the broker, Tommy
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