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Livermore, California
Modern and AYCE Absentee Run Korean BBQ
$ 899,999
Price Lowed!!! Well Maintained and Modern, Casual, ALL- YOU-CAN EAT Korean BBQ restaurant for sale. Restaurant is located in the downtown Livermore. This restaurant is running by employees (Absentee owner). Size of the restaurant is 5000sq and there are 48 BBQ tables. Rent is $21,500 including CAM. Monthly sale is over $170,000~180,000. Must sign NDA. *Type 47 liquor.
Dublin, California
Korean BBQ Restaurant - Semi Absentee Owner
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Price lowered!!! This is a Korean BBQ restaurant for sale. This restaurant is located in the busy strip center. Currently operating as a semi-absentee-run business. Monthly gross is $135,000. Rent got lowered and paying $18,500. There's a fully equipped kitchen with 19 feet hood walk-in cooler and walk-in freezer. There are 19 BBQ tables with hoods. *Beer/wine license. *Asset Sale : Bring your menu. *Landlord will lower the rent..
Alameda County, California
Mountain Mike’s Pizza Franchise – Profitable Alameda County
$ 398,000
Exceptional opportunity to acquire a well-established Mountain Mike’s Pizza franchise in a prime Alameda County, California location. This turnkey business offers consistent sales history, strong brand recognition, loyal repeat clientele, and proven profitability. Ideal for an owner-operator, family business, or investor seeking a recognized franchise with continued upside potential. Revenue History: 2023 Gross Sales: $603,228 2024 Gross Sales: $609,489 2025 Gross Sales: $685,337 Business Highlights: Established Mountain Mike’s Pizza franchise Prime Alameda County trade area Turnkey operation with trained staff in place Growing sales trend in 2025 Strong dine-in, takeout, and delivery revenue mix Fully equipped kitchen and FF&E included Franchise support and systems in place Buyer must be qualified and approved by Mountain Mike’s Pizza Franchise Buyer responsible for applicable franchise transfer fee and required franchise fees Qualified buyers can fill up Contact Form to request an NDA, provide “Proof of Funds” for additional information. Seller will provide and verify all financial information during the due diligence period. DO NOT DISTURB EMPLOYEES AND/OR THE OWNER. Disclaimer: - All information contained in this document was furnished by the Seller. California Business Broker, Inc. and its agents can not and will not verify the accuracy or completeness of any information. Buyers must verify any such information themselves and should engage legal and financial advisors to assist with the process. Attached Documents Detailed Information Inventory: $15,000 Not included in asking price Employees: 4 (2 Full-time, 2 Part-time) Facilities: Fully equipped kitchen and restaurant assets included Furniture, fixtures, equipment, and leasehold improvements included in sale. 175 seating capacity. type 41 ABC license (bear & wine). Growth & Expansion: Increase catering, school, and corporate accounts Expand digital and local store marketing Extend hours / lunch specials Improve third-party delivery sales Hands-on owner can increase profitability Financing: SBA financing may be available for qualified buyers. Support & Training: Franchisor will provide approximately 3 weeks training per franchise requirements Seller will additionally provide 2 weeks hands-on transition training for smooth ownership transfer Reason for Selling: Seller pursuing other interests / portfolio changes.
Corona, California
Fast Food - Dine In
$ 69,000
Investment Highlights • Turnkey Restaurant Opportunity – Fully operating fried chicken restaurant with established equipment and kitchen infrastructure. • Prime Main Street Location – Located in the heart of Corona with strong daily traffic and high neighborhood visibility. • High Traffic Corridor – Main Street is one of the primary commercial corridors serving residents and commuters traveling through the city. • Growing Trade Area – Corona continues to experience strong population growth and residential development in the surrounding region of Riverside County. • Turnkey Kitchen Setup – Includes commercial fryers, hood system, refrigeration, prep areas, and POS setup allowing immediate operation. • Strong Demographics – Large residential population within a short drive creating strong take-out and delivery demand. Business Overview Crispy Chicken Kitchen is a neighborhood quick-service restaurant specializing in crispy fried chicken meals, sandwiches, and combo plates. The restaurant benefits from a visible Main Street location surrounded by residential neighborhoods, schools, and retail centers. The restaurant is positioned to serve dine-in, take-out, and delivery customers with strong demand for fast casual dining options in the area. Location Overview Corona is one of the fastest growing cities in Inland, Southern California and part of the highly populated Inland Empire region. Key highlights of the area include: • Population of over 160,000 residents • Rapid residential growth and new housing developments • Access to major freeways including 91 and 15 • Strong commuter base traveling to nearby employment centers • The city is centrally located between major Southern California markets including: • Riverside • Anaheim • Los Angeles
Snohomish County, Washington
Seattle Market High Volume Little Caesars franchise for sale
$ 495,000
Prime Little Caesars location with strong visibility & traffic Opportunity to acquire a high-performing Little Caesars location exceeding system-wide AUV Significant recent capital improvements completed by the seller, including new exterior signage (2024), Randell 111' dress table (2025), XLT Ovens (2024), walk-in evaporator (2025), pan racks (2025), new POS registers (2025), Meraki managed switch (2026), and new kitchen floor covering (2025), among other upgrades. Little Caesar's is the fastest the growing pizza chain in the world and the largest carry-out chain internationally with restaurants on five continents.
Lake County, California
Gas Station And Convenience Store - Unbranded
$ 4,500,000
Opened in March 2022, this site features four multipurpose dispensers (MPDs) along with a convenience store. The station is situated on a 0.43-acre corner lot, with an additional 0.7-acre lot located behind the store included in the sale. There is no fuel contract. The convenience store includes a commercial kitchen equipped with three deep fryers, hoods, and pizza equipment. The current owner is absentee, providing significant potential for an active operator to increase profits. The convenience store generates approximately $113,000 in sales per month. Fuel sales are approximately 60,000 gallons per month with a 75-cent margin per gallon. Please sign the NDA and email for more information. Contact by email only. Manjit Kaur MK Commercial Realty BRE LIC.NO. # 01863637 Mkcommercialrealty@gmail.com *Disclosure: All information has been provided by the seller. Buyer to verify during the due diligence period.*
California
Award Winning Northern Californian Brewpub-Restaurant with a Type 75 and Type 23 Liquor License - SC2275
$ 1,586,000
CF : $ 150,000
Award Winning Northern Californian Brewpub-Restaurant with a Type 75 and Type 23 Liquor License - SC2275 This Brewpub-Restaurant is a California Sub Chapter S Corporation and has been in operation for 7years and under the current founding ownership since inception. As a craft brewery, they possess a rare and hard-to-get Type 75 liquor license, which is an on-sale general license for bona fide eating places, allowing the sale of beer, wine, and distilled spirits for on-site consumption. It permits on-site brewing of beer (up to 5,000 barrels/year) to be served in the restaurant, and it allows minors on the premises. In addition to this Type 75 license, they also possess a Type 23 liquor license. This is for a Small Beer Manufacturer, allowing for the production of up to 60,000 barrels of beer annually. It enables on-site testing, retail sales to consumers, and distribution to wholesalers/retailers. Holders can also produce cider/perry and operate up to 6 branch locations. The beers produced are nationally and internationally recognized, with one of their flagship IPAs holding 18 medals, including a jaw-dropping 11 Golds at major competitions such as the Great American Beer Festival, U.S. Open Beer Championship, NABA International Beer Awards, and was named among the world’s best IPAs by Forbes. Complementing this is a world-class Czech-style Pilsner, also recognized by Forbes as one of the world’s best Pilsners, and also awarded Gold at the U.S. Open Beer Championship. Together, these two flagship beers represent excellence across both hop-forward and classic lager styles—an achievement few breweries can claim. With now 99 prestigious beer awards and counting, this operation is widely regarded as one of the most decorated craft breweries in Northern California and a true destination for beer enthusiasts. Their brewing philosophy is rooted in traditional methods—unfiltered, unpasteurized, and patiently crafted—allowing time and technique to deliver exceptional clarity, balance, and depth of flavor. But this business extends far beyond great beer. The meticulously curated menu showcases a Spanish-inspired tapas program alongside elevated gastropub favorites. From refined seafood dishes to high-quality burgers and house-made fish & chips, the kitchen delivers a versatile and consistently acclaimed dining experience designed to appeal to a broad audience. A thoughtfully executed Happy Hour program further drives traffic and accessibility, while the full craft cocktail offering enhances the overall guest experience. This is a rare opportunity to acquire a true Northern California destination—where award-winning craft beer, Farm-to-Fork cuisine, and artfully crafted cocktails come together in a highly differentiated and celebrated concept. Financial Information $1,586,000 Asking Price $150,000 Cash Flow $2,000,000 Gross Revenue $1,586,000 Down Payment $50,000 Adjusted EBITDA Business Location City: Northern California State: California Reason for Sale The reason for selling is that the Seller wants to pursue other interests. Detailed information Year Established: 2018 Home Based: No Franchise: No Relocatable: No Lender Prequalified: No SBA Prequalified: No Full-Time Employees: 15 Part-Time Employees: 13 Contractors: N/A Owner Worked Hours/w: 30 Inventory Included: Yes Inventory Value: $85,000 Monthly Rent: $12,000 Real Estate Available: No Real Estate Included: No Real Estate Value: N/A Building Size: 6000 FF&E Included?: Yes FF&E Value: $850,000 Training/Support The Seller is willing to train the new Owner for up to 4 weeks at 20 hours per week. Seller is willing to provide additional training at mutually agreed-upon terms Facilities They operate out of 6,000 square feet with a base rent of $12,000 per month NNN. The current lease term is until 1/1/2030 with two additional 10-year and 5-year options. The lease is assignable. They have 3 patios available with front, main, and side patios and can seat a total of 200 people, 100 inside and 100 outside. Market Outlook/Competition The North America beer market size was estimated at $177.83 Billion in 2024 and is expected to grow at a CAGR of 6.9% from 2025 to 2030. The market is experiencing growth due to a combination of evolving consumer preferences, demographic shifts, and innovation in product offerings. One of the primary drivers is the increasing demand for craft and premium beers. CA 02100708; NV 1003039
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