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Fulshear, Fort Bend County, Texas
Asking Price
$50,000
Revenue
Call/Email
Down
$50,000
Cash Flow
Call/Email
Name: Sung Kim
Name
Sung Kim
FE&E:
$100,000
Reason for sale:
Other
Lease Options:
$4,683
Listing Number:
76931-351620
Inventory:
$2,000
Posting ID:
ID tw:88935 / Listing Number 76931-351620
Business Category:
Restaurants
Keywords:
Transworld
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Fulshear, Texas
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This is a unique opportunity to acquire a fully built-out, fast-casual chicken restaurant located in the highly desirable Katy, Texas market. The business is being offered as an asset sale and includes a complete set of commercial kitchen equipment, furniture, fixtures, and leasehold improvements—making it ideal for an owner-operator or investor looking to launch a new concept without the time and cost of a full build-out. The current concept is not operating profitably; however, the asking price reflects a significant discount to the value of the included equipment and infrastructure. This presents a compelling opportunity for a buyer to step into a ready-to-go restaurant space and reposition, rebrand, or convert to a different cuisine or franchise concept. The location benefits from strong surrounding demographics, steady traffic, and proximity to residential growth areas, making it well-suited for a variety of food service uses. With much of the upfront capital investment already in place, a new owner can focus on operations, marketing, and concept execution. This opportunity is best suited for an experienced operator, entrepreneur, or franchisee seeking a cost-effective entry into the Katy market. This opportunity presents a strong upside for a new owner to reposition and grow the business by leveraging the existing infrastructure and minimizing upfront investment. With a fully built-out kitchen and operational setup already in place, a buyer can focus on improving execution, refining the menu, and enhancing the overall customer experience. The location in the growing Katy market provides access to a steady and expanding customer base, which can be better captured through improved branding, targeted marketing, and a stronger digital presence. A new owner also has the flexibility to rebrand or convert the concept to better align with local demand, including the potential to introduce a different cuisine or franchise model. By optimizing operations, controlling costs, and expanding delivery and online ordering channels, there is a clear path to increasing revenue and achieving profitability. Overall, this is an ideal opportunity for an experienced operator to take advantage of an existing setup and implement a more effective strategy to unlock the business’s full potential. https://tworld.com/locations/Texas/southandwesttexas/listings/Restaurant-Asset-Sale-–-Equipment-Value-Exceeds-Asking-Price

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