Prime Waterfront Restaurant Opportunity in Morro Bay

For sale is a state-of-the-art restaurant space in downtown Long Beach with a lot of foot traffic. The size is 2,400 sq. ft. There is a large event space in the back that can hold 100 or more people. It currently has a very healthy menu but can support any menu. All FF&E dates from 2016 and are in perfect condition and it has an excellent long-term lease with rent at under $2/Sq. It has a lot of public parking and over $500k invested into improvements. The landlord will offer assistance with the takeover. The seller is very motivated and says submit all offers. This site is ideal for a bakery.

$125,000 - Modern 7,000 sq ft Club, Bar & Restaurant– Excellent Location - Sacramento Metro Area RRC#  4956 Location:  Sacramento Metro Area Description: $125k & escrow closing costs and take over this established Sacramento 7,000 sq ft Club, Bar & Restaurant with $2.7million in 2024 annual sales revenues. The sale includes 2 Bars both with ABC Type 47 hard liquor licenses, a fully equipped kitchen, full entertainment and dance permit, complete Audio-Visual system, and a 500+ capacity. There is a $450k assumable EIDL loan at $2300 per month and that is it! There is no better location in Sacramento  Reviews - "We stopped by last night to grab a bite before the Kings game...I'm not sure how these reviews are averaging 3.5. This was a really good and fun experience. We loved the ambience, the music, the drinks and of course THE FOOD! The vibe was there & the service was stellar and the food was really good.!" This is a highly confidential sale and therefore our responsibility is to ensure no word reaches employees or customers prior to a successful sales agreement and we obtain some information about yourself and your business experience.  No Tire Kickers please! To receive more information and discuss this opportunity with the broker, please complete the ‘Non-Disclosure Agreement’ on our website. We’ll also send you the Broker's direct contact information so you can discuss this opportunity in more detail. Financial Information: Monthly Revenue: $225,000  Monthly Cash Flow: Contact for Info  Annual Revenue: $2,700,000  Annual Cash Flow: Contact for Info  General Info: Ownership: LLC  Established: 2018 Current Owner: 2018  Employees: 25  Reason For Sale: Consolidating Monthly Rent: $23,000 Inc NNN  Expiration: 2027  plus 10 year option to renew  Facilities: Square Feet: 7,200 + small patio  Seating:  500 Capacity Parking:  Parking Structure Licenses: ABC Type 47 & 58, Health Permit, Business License Days/Hours of Operation: Thursday - Sunday  RRC#  4664 Location:  Sacramento Metro Area

Jimboy’s Restaurant, Asset sale on Marconi Ave. RRC# 5080 Location: 4245 Marconi Ave. #101, Sacramento Description: The turn key business is located off the busy corner of Marconi Ave. Eastern Blvd with easy accessibility. Nice corner location, in the shopping center, right next to a Panda Express. This business is an asset sale of a restaurant that the owner spent over $260K to build out. The restaurant is close to densely saturated well-established neighborhoods. The area is growing rapidly with residential and business properties. The new owner could choose to operate the business as a Jimboy's franchisee or could bring his own, proven concept to this excellent Restaurant location. The restaurant is turnkey, well equipped {full equipment lists available by request} and well maintained by owner. Complete the ‘Non-Disclosure Agreement’ on our website and we’ll send you full financial information, lease & a list of equipment included with the sale. We’ll also send you the Broker's contact information so you can discuss this opportunity in more details. Financial Information: Monthly Revenue: $29,708 Monthly Cash Flow: Contact for Info Annual Revenue: $356,507 Annual Cash Flow: Contact for Info General Info: Ownership: Corporation Established: 2015 Employees: 6 Reason For Sale: Other Interests Monthly Rent: $4,950 + $1,765.40 (NNN) Expiration: 10/21/2025 plus 2x5 year Options Facilities: Square Feet: 2,000 Seating: 20 Parking: Shopping Center parking Licenses: Local Business License, Health Permit Days/Hours of Operation: 11Am to 7Pm seven days a week

Prime Commercial Kitchen with Retail Frontage – Flexible Use RRC# 5100 Location: Daly City Description: This versatile property offers a rare opportunity for operators seeking a fully built-out commercial kitchen with the flexibility to also serve the public. Outfitted with a Type 1 hood, walk-in refrigeration, multiple flat-top grills, fryers, and a dedicated dish pit, the space is designed to accommodate a wide range of food service uses. Whether operating as a commissary or ghost kitchen, a delivery-app kitchen with pickup capability, or as a retail restaurant concept, the layout supports both production and customer-facing operations. The property also includes a back loading area with parking for convenient deliveries, an office for administrative needs, and a front-of-house area that can be used for retail or guest service. Located on a major thoroughfare with strong visibility and immediate access to freeways heading both north and south, the site is well positioned for efficient logistics and customer reach. Its combination of infrastructure, accessibility, and flexibility makes it an ideal choice for commissary kitchens, food production businesses, delivery-focused operators, or hybrid retail and restaurant concepts. This sale does not include a business and is only a kitchen opportunity with a fully built out kitchen for someone to bring their concept and use. There is no financial information to be provided as part of the sale. Financial Information: Monthly Revenue: Contact for Info Monthly Cash Flow: Contact for Info Annual Revenue: Contact for Info Annual Cash Flow: Contact for Info General Info: Ownership: LLC Established: Contact for Info Employees: Contact for Info Reason For Sale: Other Interests Monthly Rent: $3,969 Expiration:July 2026 plus 2 Three Year Options Facilities: Square Feet: 1,600 Seating:Contact for Info Parking: Street Parking with Parking Lot Licenses: Business and Health Permit Days/Hours of Operation: Open

Beautiful Sushi Restaurant with $1+ Million Revenues and Strong Sales Growth RRC#  4915 Location: San Diego   Description: Truly a must see to appreciate Japanese sushi restaurant. Very highly rated sushi restaurant on Open Table with combined ratings over 4.8 (on a 5.0 scale).  Fully built out restaurant which cost over $600,000 to construct which includes a Type 41 (Beer and Wine) ABC license.  Also, includes a Type 1 Hood (open flame) and 50+ gallon grease trap. The sushi bar has over 35 seats and is in excellent overall condition. All equipment in the restaurant is owned free and clear and is included in the sale price with the exception of the dishwasher which is leased. All equipment is in very good condition. Financial Information: Monthly Revenue: $100,000  Monthly Cash Flow: Contact for Info  Annual Revenue: $1,200,000 Annual Cash Flow: Contact for Info General Info: Ownership: Corporation  Established: 2021 Employees: 15  Reason For Sale: Other Interests Monthly Rent: $3,012 plus CAM  Expiration:  2029 plus Two options at 5 years eachAnnual Cash Flow: Contact for Info  Facilities: Square Feet: 1,280  Seating: 38  Parking: Good Licenses: ABC Type 41, Business and Health   Days/Hours of Operation: Monday thru Saturday 12noon to 10:00pm. Closed Sundays.

Popular, Well Established Japanese /Sushi Restaurant - Motivated Seller - Price Negotiable This classically designed, well-established Japanese sushi restaurant is located in a highly visible business park with easy access to just about everything. The interior finishes of wood, slate, and stone transport you to a classic Japanese village. Creating a warm & inviting environment where you want to sit and enjoy all that the restaurant has to offer. The dining area consists of a combination of tables and chairs, a banquette, and sushi bar seating. There is a Type 41 beer and wine license that will transfer with the sale. An equipment list is available upon request. This is a great opportunity for a new operator to take over the space and continue to build on the goodwill within the community. Please complete the Request for Confidential Information section below and we will send you an NDA to complete so that we can provide you with information about this opportunity. Financial Information: Monthly Revenue: $127,052 Monthly Cash Flow: Contact for Info Annual Revenue: $1,524,622 Annual Cash Flow: Contact for Info Annual Payroll: Contact for Info General Info: Established: 1984 Current Owner: 1984 Employees: 6 Full Time/18 Part Time Reason For Sale: Other Interests Monthly Rent: Base Rent: $11,270 + $2,979 CAM Expiration: 12/31/2029 plus (1) 5 Yr Option Facilities: Square Feet: 3,312 Seating: 96 Parking: Parking Lot Licenses: Health, Business & Type 41 Liquor Lic Days/Hours of Operation: Lunch: Monday to Friday 11:30 am - 2 pm; Dinner: Monday - Wednesday 5:30 pm - 8:30 pm, Thursday - Sunday 5:30 pm - 9 pm RRC# 5045 Location: Marin County

Coastal City - BBQ Restaurant in Strip Mall - Corner Location in Orange County - 4 Yelp Stars RRC# 5058 Location: Coastal Orange County Description: Established in 2016 and currently owned since 2021. $149,000 for this solid BBQ restaurant, Coastal city location in Orange County. The place is small, but it sells $525,000 annually of quality meat and sides with beer and wine license and rent at only $4,100 per month. The current owner really controls the costs but needs more sales revenue. “One of the best brisket sandwiches ever. Brisket was tender and well-seasoned, and the brioche bread was toasted. Had it with the coleslaw and it was delicious! Place was very nice and clean, definitely recommend!” ABC Beer and Wine license is included. Clean kitchen and dining room. Full training is included from an extremely experienced owner. Steady client flow, full training & support and verifiable financials provided. Current menu item prepared; BBQ Brisket, Chicken, Pork, Beef Ribs, Pork & Beef Back Ribs and a full array of sides. This is simple but quality operation and a fun place as a customer and a fun place to own. This would suit a first-time buyer, experienced chef or a seasoned entrepreneur looking to expand. To receive more information and discuss this opportunity with the broker, please complete the ‘Non-Disclosure Agreement’ on our website and we’ll send you the name and address of this business opportunity along with full financial information, lease & comprehensive list of equipment included with the sale. We’ll also send you the Broker's direct contact information so you can discuss this opportunity in more detail. Financial Information: Monthly Revenue: $43,750 Monthly Cash Flow: Contact for Info Annual Revenue: $525,000 Annual Cash Flow: Contact for Info General Info: Ownership:LLC Established: 2016 Employees: Contact for Info Reason For Sale: Other Interests Monthly Rent: $4,100 Including NNN Expiration: 2026 plus 5 year lease option Facilities: Square Feet: 1,200 Seating: 30 Parking: Ample Mall Parking Licenses: Business, Health and ABC Type 41 licenses Days/Hours of Operation: 11.30 am - 8.00pm Daily

The Mustard Seed is a "turnkey” business opportunity with 1.8 million annual sales, prime location with nice curb appeal.  Located in a well-established area, in the heart of downtown Davis, with shopping and hotels within close walking distance. The charming Mustard Seed has been a staple part of Davis fine dining for over 4 decades, building a strong, loyal following from locals.  The restaurant is warm, cozy for patrons and easy to manage for operators. The main building includes 2 dining rooms, and there is additional seating on the always busy patio. The current owner added a roof over the patio, with the heaters, now it is available for seating all year long. Mustard Seed would be a perfect business opportunity for a Chef owner or a couple. The current concept is proven with history, but it could fit many different dining styles. The restaurant’s well-maintained, well-equipped kitchen built for efficient service output. Type 1 hood with Ansul system, a Southend 6 burner range, Wells 4 burner broiler, 1 Moffat Convection oven, 1 Roberta Convection Oven, 1 Atosa undercounter fridge, 3 compartment steam table with Hadco food warmer, 1 True Fridge 3 door work bench, 1 Hoshizaki 2 door work bench, 1 True 2 door fridge work station, 1 Padela food warmer, 1 True 2 door freezer, 1 Kenmore freezer, 1 Hoshizaki ice maker,  1 Berkel slicer, 1 Kelvinator wine fridge, 1 large walk in fridge, 1 Kitchenaid Professional mixer, Warring electric deep fryer, 1 Yamaha full restaurant sound system, 4 Yamaha speakers, 1 Vorex 8 camera security system, 1 Phillips Espresso maker, and many other equipment.   Please complete the ‘Non-Disclosure Agreement’ on our site and we’ll send you the name and address with the full financial information, lease & list of equipment included with the purchase. We’ll also send you the Broker's contact information so you can discuss this opportunity in more detail. Financial Information: Monthly Revenue: $158,476  Monthly Cash Flow: Contact For Info Annual Revenue: $1,901,716  Annual Cash Flow: Contact For Info  General Info: Ownership:  Partnership Established: 1986 Employees: 18  Reason For Sale: Retirement  Monthly Rent: $6,573 + $1,170NNN  Expiration: 2026 plus 2 options  Facilities: Square Feet: 2,000  Seating:  56 Parking: Street parking  Licenses: Local Business License, Health Permit, ABC Type 41 Beer and Wine  Days/Hours of Operation: Lunch 11:30 to 1:30 Tuesday to Friday Dinner Monday to Sunday 5:30 to 8:30 RRC# 5020 Location: 222 D St #11, Davis