Liquor Store - In Busy Retail Strip Center

Description: This Italian Restaurant is a dining establishment known for a variety of dishes that highlight fresh ingredients and traditional recipes with a modern twist. The restaurant prides itself on its commitment to quality, using locally sourced ingredients whenever possible to ensure the freshest flavors. The ambiance is designed to be both inviting and elegant, making it suitable for both casual dining and special occasions. In addition to its diverse menu, Restaurant offers a selection of fine wines and specialty cocktails, carefully curated to complement the rich flavors of the dishes. The sellers plan to exit the food industry and are willing to work with the new owner to ensure a smooth transition and provide. Training and support as needed. Buyers could carry on with the sellers’ concept and improve revenue by expanding business hours, taking advantage of online delivery services, or opting for concept conversion subject to Landlord permission. Equipment Included: Type-1 Hood, 6 Burner Stove with Oven, Cash Register, Sandwich Prep Table with Refrigeration, Freezer, All Tables and Chairs, and much more. A complete list of equipment is available with the Listing Broker. General Information: Organization: LLC | Square Footage: 1,258 Sq. Ft. | Licenses Required: City Bus Lic, Health Permit, Sellers Permit, Type-41 Beer & Wine Lic. (included and transferable) | Seating Capacity: 48 inside, 32 patio | Hours: Sun-Tue 11am–8pm, Wed-Sat 11 – 9pm | Reason for Sale: Other Business Interests | Lease Information Rent: $3,774/m including NNN Lease: 2 years remaining on Seller’s lease plus two 5-year options. Revenue: N/A – Asset Sale. Historic monthly sale ~$25,000/Month (as per seller not verified by the Broker) Financing: All Cash All information contained in this document resulted from representations by Seller. Mission Peak Brokers, Inc. and its agents can not and will not verify the accuracy or completeness of any information. Purchasers must verify any such information themselves and should engage legal and financial advisors to assist with the process.

This liquor store is a local gem. Originally established in 1986, this store is popular for its variety of premium liquor, fine wines, and draft beers. It is located in a neighborhood strip center with ample free parking and easy egress and ingress. The surrounding area is a mix of a commercial and residential neighborhoods. There is tons of upside potential for a buyer for expansion by adding more diverse merchandise and expanding business hours. Equipment: Cash register, walk-in cooler, reach-in coolers, gondola shelving, liquor shelving, wine display case & much more. A complete list of furniture, fixtures & equipment is available with the listing broker. Organization: Partnership | Square Footage: 1,800 Sq. Ft. | Licenses Required: City Bus Lic, Health Permit, Sellers Permit, Tobacco Lic., ABC Type-21 Liquor Lic. (Included & Transferable) | Hours: 8 am to 10 pm | Reason for Sale: Other Business Interests | Rent: $6,488/month, including NNN, Lease Term: 5 year remaining on the seller's lease. Gross Sales: ~$55,000/Month Financing: All cash All information contained in this document resulted from representations by Seller. Mission Peak Brokers, Inc. and its agents can not and will not verify the accuracy or completeness of any information. Purchasers must verify any such information themselves and should engage legal and financial advisors to assist with the process.

Description: This is a casual eatery known for serving a variety of grilled steak dishes and American-style fast food. The menu typically features items like Philly cheesesteaks, burgers, fries, and chicken sandwiches, catering to those who enjoy hearty, flavorful meals. The restaurant is favored for its quick service and generous portions. They also include a selection of salads, refreshing drinks, and smoothies. These options provide lighter and healthier alternatives alongside their signature steak dishes and fast-food offerings. Established and under current ownership since 2009. The sellers plan to exit the food industry and are willing to work with the new owner to ensure a smooth transition and provide training & support as needed. Buyers could carry on with the sellers’ concept and improve revenue by expanding business hours, taking advantage of online delivery services, or opting for concept conversion. Equipment Included: Type-1 Hood, 60” griddle, Fryer, Open Flame Grill, 2 Cash registers, multiple Refrigeration units, Freezer, All Tables and Chairs, and much more. A complete list of equipment is available with the Listing Broker. General Information: Organization: Corporation | Square Footage: 1,043 Sq. Ft. | Licenses Required: City Bus Lic, Health Permit, Sellers Permit | Seating Capacity: 48 (24 inside and 24 outside) | Hours: 11:00 am–9:00 pm | Reason for Sale: Other Business Interests | Lease Information: Rent: $6,756/m including NNN Lease: Sellers Lease term expiring December 31, 2032. Revenue: N/A – Asset Sale Financing: All Cash All information contained in this document resulted from representations by Seller. Mission Peak Brokers, Inc. and its agents can not and will not verify the accuracy or completeness of any information. Purchasers must verify any such information themselves and should engage legal and financial advisors to assist with the process.

Description: Specialty Grocery is a store located in San Francisco's Richmond District. It offers a wide variety of specialty items, including gourmet cheeses, artisanal pastas, and imported olive oils from the Mediterranean, Middle East, and Europe. In addition to these essentials, store stocks international spirits, wines and craft beers.  This well-established and popular spot offers extremely high upside potential for an owner-operator. An energetic and tech-savvy buyer could benefit from online tools for boosting revenue through delivery services. The seller is willing to work with the new owner to ensure a smooth transition and provide training and support as needed. Equipment: Cash Register/POS with scanner, Reach-in coolers and Freezers, Liquor wall shelving, Wine display, Security system with DVR, merchandise display shelving and much more. A complete list of equipment is available with the Listing Broker. General Information:  Organization: LLC | Bldg Size:1,400 sq. ft. | Licenses Required: City Bus Lic, Health Permit, Sellers Permit, ABC Type-21 Liquor Lic. (Included & Transferable), NO Tobacco License, NO Lottery | Hours: 10 am – 9 pm | Reason for Sale: Other Business Interests | Lease Information: Rent: $5,750/m Lease: Current Lease term expiring on March 31, 2027, plus two 5-year options. Revenue:  ~$46,000/Month  (As per Seller, not verified by the Broker) Financing:  SBA/All Cash All information contained in this document resulted from representations by Seller. Mission Peak Brokers, Inc. and its agents can not and will not verify the accuracy or completeness of any information. Purchasers must verify any such information themselves and should engage legal and financial advisors to assist with the process.

Description: This Chinese restaurant is an old-fashioned eatery preparing hearty, family-style Chinese meals for dine-in or carryout. Over 33 plus years in town, a local favorite is located in a strip center anchored by major national tenants, and other local retailers. There is ample parking to accommodate customers & provides an opportunity for heavy foot traffic to this restaurant. This business is neighbored with plenty of businesses, and residential housing, & close to the freeway, which makes it a go-to place for its local residents, the business community, and commuters. Tons of untapped potential provides the future buyer with lots of growth opportunities. Equipment: Type-1 Hood, Walk-in cooler, Freezer, 6 Burner Range with Oven, Three Wok positions, Fryer, Cash Register, Prep tables, and much more. A full list of equipment is available with the Listing Broker. General Information:  Organization: Corporation | Square Footage:1,480 sq. ft. | Licenses Required: City Bus Lic, Health Permit, Sellers Permit | Hours: Tue to Sun 11:00 am to 8:30 pm | Reason for Sale: Other Business Interests | Seating Capacity: 60 | ABC Lic. Type-41 not part of the Sale Lease Information:  Rent:  $4,000/month including NNN, Lease Term: 5 years remaining on Sellers Lease. Long-term lease possible for an eligible buyer subject to landlord approval. Revenue:  Sales: $80,000/month (as per seller, not verified by the Broker) Financing: All cash/SBA  All information contained in this document resulted from representations by Seller. Mission Peak Brokers, Inc. and its agents can not and will not verify the accuracy or completeness of any information. Purchasers must verify any such information themselves and should engage legal and financial advisors to assist with the process.

Description: Grocery Market located at extremely busy signalized intersection is a well-known neighborhood grocery store in Salinas, California, recognized for its friendly service and quality products. Originally established in 1953, this Market is one of the oldest markets in Salinas. The market offers a variety of everyday essentials, including fresh produce, meats, dairy, and general grocery items, Beer/Wine, beverages catering to the diverse needs of the community. It is conveniently located, making it easily accessible to local residents. Located in a neighborhood that reflects the vibrant and diverse character of Salinas. The area around the market is primarily residential, with a mix of single-family homes and apartment complexes, providing a close-knit community atmosphere. Great upside potential for Buyers by extending business hours and adding more diverse inventory to cater young clientele. Meat market is rented out at $3000/m. Room for expansion. Equipment: 3 Cash Register terminals with scanner, 14-door Walk-in cooler, 5-door Walk-in cooler, 24’ meat display cooler, Walk-in Freezer,12’ produce cooler, Security system with DVR, Gondola Shelving and much more. A complete list of equipment is available with the Listing Broker. General Information: Organization: Corporation | Bldg Size:3,500 sq. ft. | Licenses Required: City Bus Lic, Health Permit, Sellers Permit, ABC Type-20 Beer & Wine License (Included & Transferable), Tobacco License | Hours: 8 am – 11 pm daily | Reason for Sale: Other Business Interests | Lease Information: Rent: $6.,082/m (plus sewer charges ~$450 to $500/m). Lease: New 5yr lease plus one 5-year option for an eligible Buyer. Revenue: ~$106,000/Month plus $36,000+/yr rental income from Meat market and ~$60,000/yr Lottery commission income. (As per Seller, not verified by the Broker) Financing: SBA/All Cash All information contained in this document resulted from representations by Seller. Mission Peak Brokers, Inc. and its agents can not and will not verify the accuracy or completeness of any information. Purchasers must verify any such information themselves and should engage legal and financial advisors to assist with the process.

Description: This Pizza restaurant is a local favorite known for its authentic, New York-style pizza made with high-quality ingredients and a commitment to traditional pizza-making methods. The pizzeria offers a range of classic and specialty pizzas, featuring hand-tossed, thin crusts topped with generous amounts of cheese and fresh toppings. They also serve calzones, pasta, wings, and salads, providing a variety of Italian-inspired options for those looking to expand beyond pizza. The ambiance of this popular restaurant is casual and welcoming, making it a popular spot for families and groups of friends. Situated conveniently within a bustling shopping center that provides easy access and ample parking for visitors. The seller plans to exit the food industry and is willing to work with the new owner to ensure a smooth transition and provide training and support as needed. Equipment: Double Deck Pizza Oven, Hood, Pizza Prep station, Sandwich Prep station, 60-quart mixer, Griddle, Deep Fryer, Refrigerator, Freezers, and much more. A complete list of equipment is available with the Listing Broker. General Information: Organization: LLC | Square Footage: ~1,200 sq. ft. | Licenses Required: City Bus License, Health Permit, Sellers Permit. | Hours: Mon - Sat 11:00 am to 10:00 p, Sun 2:00 pm to 10:00 pm | Seating Capacity: 30 | | Reason for Sale: Other business interests | Lease Information: Rent:  $5,000/month including NNN. Lease Term: Seller’s lease expiring in Feb 29th, 2028 plus one 5-year option.  Revenue:  Sales: $37,000/Month (as per Seller, not verified by the Broker)  Financing: All Cash  All information contained in this document resulted from representations by Seller. Mission Peak Brokers, Inc. and its agents can not and will not verify the accuracy or completeness of any information. Purchasers must verify any such information themselves and should engage legal and financial advisors to assist with the process.

Description: This is a longtime local pizzeria (since 1969) known for its signature sourdough crust, made using a mother dough, and using fresh/local ingredients including California cheese and house-made sauce. Their menu includes a wide variety of pizzas (classic, specialty, and gluten-free), pastas, sandwiches, salads, and appetizers like wings and bruschetta. It has a casual, family-friendly atmosphere with solid reviews. It sits right on a main commercial stretch, with other small businesses nearby close by, salons, small grocery or deli-type shops, etc., which makes it easily walkable for locals. The seller is opening the business for limited hours six days per week. Buyer has an opportunity to open the restaurant for extended hours 7 days a week to increase revenue. Equipment: Type-1 hood over 6-Burner range, Type-2 hood over Pizza Oven, Double Deck Montague Pizza Oven, Two Cash Registers with POS, 2 Pizza Prep table with undercounter refrigerators, Dough roller, Walk-In cooler, Beer Tap, LED TV, and much more. A complete list of equipment is available with the Listing Broker. General Information: Organization: LLC | Square Footage: ~1,200 Sq. Ft. | Licenses Required: City Bus Lic, Health Permit, Sellers Permit, ABC Type-41 Beer & Wine Lic. (Included & Transferable) | Hours: 4:00 pm-9:00 pm (Monday closed by choice) | Reason for Sale: Other Business Interests | Franchise Royalty: 5% plus 1% towards Marketing, Franchise Transfer Fee: $2,500, Franchise Training: $5,000 | Seating Capacity: 36 Lease Information: Rent: $2,974/month including NNN. New long-term lease for an eligible buyer. Revenue: Gross Sales: ~$33,000/Month (as per seller, not verified by the Broker) Financing: All cash All information contained in this document resulted from representations by Seller. Mission Peak Brokers, Inc. and its agents cannot and will not verify the accuracy or completeness of any information. Purchasers must verify any such information themselves and should engage legal and financial advisors to assist with the process.