$950,000.00
Asking Price
Status: Active
Posting ID: 289231
12/27/24
Description
This is a prime opportunity to own and operate four Marco’s Pizza locations, all part of a rapidly expanding brand with a proven success record. These stores are showing a strong upward sales trend, making them an attractive acquisition for both seasoned operators and newcomers to the franchise space.
Comprehensive training provided by Franchisor
Each of these four units is well-established, Marco’s strong brand recognition and robust franchise support make this package an excellent choice for anyone looking to enter or expand within the franchise industry.
Marco’s Pizza, founded in Toledo, Ohio, has grown to become an internationally recognized franchise with over 1,000 stores across the United States, Puerto Rico, the Bahamas, India, and Mexico. Known for its authentic Italian-American cuisine, Marco’s combines quality ingredients with a commitment to flavor that resonates with customers.
To get more information about this Marcos Opportunity - Multi Unit, Growth Potential business for sale in Cass County please phone Jerome Thissen (Broker - BRE License #:1154666) at 949-428-0480 and -- - if you get voicemail please leave a detailed message - make sure you mention you saw this posting/ad #289231 on BizBen.com. In addition to phoning Jerome Thissen, make sure you email Jerome Thissen above to get more info about this Marcos Opportunity - Multi Unit, Growth Potential, to ask any questions or request an appointment to see this business for sale. Thank you. License # 1154666. National Franchise Sales.
Contact
Phone: 949-428-0480 Phone: -- Details
Asking Price: $950,000.00
Down: Call/Email
Cash Flow: $212,168.00
Revenue: $2,227,100.00
Area: Cass County
City: None Given
Attributes:
My Notes About This Listing
Cash flow
$212,168
Revenue
$2,227,100
Down
Call/Email
Posting: 289231 | Available | 12/27/24
This is a prime opportunity to own and operate four Marco's Pizza locations, all part of a rapidly expanding brand with a proven success record. These stores are showing a strong upward sales trend, making them an attractive acquisition for both seasoned operators and newcomers to franchising
Asking Price
$950,000
Cash flow
$377,775
Revenue
$2,420,238
Down
Call/Email
Posting: 291314 | Available | 3/27/25
A rare opportunity to own a thriving Dairy Queen restaurant. Positioned along a busy highway, this location benefits from strong drive-thru traffic and a well-established customer base. Surrounded by major brands and set in a sought-after vacation destination with resorts, hotels, and campgrounds
Asking Price
$2,500,000
Laundry consulting, due diligence, buyer representation: We preview laundries for you and evaluate them. 28 years laundry industry experience: buying, selling, valuing, retooling, analyzing, consulting services for laundry buyers and entrepreneurs in California. Contact us today about our services.
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Cheryl's a restaurant business broker, over 25 years in the bar and restaurant industry coupled with a J.D. Cheryl works tirelessly to create successful strategies and effective negotiations for those who wish to purchase a new or sell an existing bar, restaurant, cafe, or night club. 415-309-2722
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Laundry consulting, due diligence, buyer representation: We preview laundries for you and evaluate them. 28 years laundry industry experience: buying, selling, valuing, retooling, analyzing, consulting services for laundry buyers and entrepreneurs in California. Contact us today about our services.
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Since 2011 we have completed an additional 850+ transactions and in total since 1996 when I founded Restaurant Realty Company, we have completed over $1,000,000,000 (billion) of business and real estate transactions.
The following list is broken down as follows. Stage 1 -- Items you need to do before you sign a purchase contract. Stage 2 -- Items you need to complete after you sign a purchase contract, and Stage 3 -- Items you need to do in order to close escrow.
I have found over the years that the biggest obstacle in getting a deal done is the landlord. The landlord either makes the sale and/or lease of the business possible or prevents the transaction from moving forward.
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